Yakiniku Onuki （焼肉 大貫）

The main restaurant is a long-established yakiniku restaurant in Shizuoka, and has been ranked among the 100 best restaurants on Tabelog(the largest publisher of restaurant reviews in Japan) for five consecutive years.

The restaurant is proud of its “Tare Yakiniku” (grilled meat with sauce), which is made from Japanese black beef that has inherited the “excellent sauce” from the main restaurant, and is so tender that it melts in your mouth.

The beef tongue is also superb. The thickly cut beef tongue is very difficult to grill, so the waiter grills it and serves it to you.

Enjoy a blissful moment with wine that pairs well with the meat.

• Price Range:

  Dinner: USD 130.27 - USD 260.55

• Dietary restrictions / Allergies:

  If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.

• Arrival time:

  Please arrive 10 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled. If you arrive more than 10 minutes early, please note that you may be required to wait outside and will not be allowed to enter.

• Dress Code:

  Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)

• Children:

  There is no age restriction. For guests aged 6 and above, we kindly request a course reservation.

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.