OMAKASE JapanEatinerary Fine Dining Column

How to make a reservation at Sukiyabashi Jiro, plus branches in Roppongi, Nihonbashi, and Toyosu, and the full lineage of restaurants by chefs who trained under Jiro Ono, from Harutaka to Sushi Masuda.

Wouldn’t you love to indulge in exquisite sushi while traveling in Japan? Just like Tokyo and Osaka, Kyoto boasts many attractive sushi restaurants, including luxurious ones awarded with prestigious Michelin stars. In this article, we will guide you through sushi restaurants in Kyoto across three price ranges: high-end (around 20,000 JPY), mid-scale (around 10,000 JPY), and budget-friendly (under 5,000 JPY).