620 Restaurants
A pioneering style of sushi that blends the elegance of art with the richness of tradition, highlighting the chef's m...
Richly flavored soba noodles made from home-milled, carefully selected rare buckwheat seeds
A standing sushi bar where you can enjoy premium-quality sushi, one piece at a time
Chinese cuisine with a gentle flavor, using Japanese ingredients and organically grown vegetables.
A sushi restaurant offering richly flavored Edomae sushi alongside creative tsumami (side dishes)
Japanese cuisine that celebrates seasonal ingredients, complemented by thoughtfully selected sake and exquisite table...
Award-winning wines paired with French cuisine that’s as artistic as it is delicious
Sushi enhanced by saltiness and acidity, paired with meticulously crafted side dishes
A sushi restaurant dedicated to refined knife work and flavors that change with the seasons.
A yakitori specialty store known for its large, satisfying portions that leave you full and content
Specially crafted sushi that combines the delicious flavors of rice and seafood
Enjoy authentic Chinese cuisine and a wide selection of alcoholic beverages, evolved from a renowned tantanmen (danda...
A young craftsman, inheriting the artistry of Udatsu Sushi, shapes each piece with meticulous devotion.
Enjoy authentic Edomae sushi one piece at a time at a casual stand-up sushi bar
Expertly grilled yakitori made with freshly prepared local chicken, showcasing true craftsmanship
A vegetarian kaiseki meal served in a serene green tatami room
A pork cutlet restaurant that uses carefully selected raw black pork, showcasing the sweetness of lean meat and fat
Kaiseki cuisine that highlights luxurious seasonal ingredients through minimal intervention
Alain Ducasse French restaurant values "natural flavors"
Signature futomaki and a grand ink painting set the scene.