34 Restaurants
A sushi restaurant offering richly flavored Edomae sushi alongside creative tsumami (side dishes)
Innovative Japanese cuisine, crafted by a Michelin three-star-trained chef and a Scandinavian-experienced hostess, em...
Enjoy freshly prepared, handmade pasta at this hidden gem in Aoyama.
You can enjoy kiln-grilled wagyu beef and locally sourced vegetables with wine.
Edomae sushi made with fresh fish delivered directly from the wholesaler and rice made from two types of rice
A young craftsman, inheriting the artistry of Udatsu Sushi, shapes each piece with meticulous devotion.
An immersive tasting experience with a different view for each dish
An elegant Kyoto-style Japanese restaurant dedicated to the art of perfect white rice
Enjoy premium offal prepared with our special sauce in a sophisticated setting.
The techniques and aesthetic sense cultivated at Sushi Masashi remain intact.
Treat yourself to seasonal delicacies served with flair at the lively counter
A tonkatsu specialty restaurant overseen by a chef from a renowned Japanese restaurant
A vibrant and unique kaiseki experience combining Japanese and Western influences
Premium Japanese yakiniku crafted exclusively from carefully selected female cattle
Signature Chinese cuisine served in an ambiance of Japanese and Chinese stone and wood artistry
Sushi crafted with techniques honed at Sukiyabashi Jiro, celebrated for its seasonality and freshness
Natural French cuisine by a former Quintessence sous chef
Innovative Vietnamese cuisine with a blend of Japanese and Southeast Asian elements and carefully selected wines
A fusion of tradition and modernity. Enjoy authentic Austrian cuisine.
A Japanese Kappo restaurant using only the meticulously selected seafood and seasonal produce