Each day begins with the owner personally visiting the market to carefully select the freshest fish of the season. Valuing carefully sourced ingredients with a clear provenance, the restaurant remains faithful to the fundamentals of Japanese cuisine, carefully crafting each dish with meticulous attention to detail.

In addition to flavor, great care is given to presentation so that each dish can be appreciated with the eyes as well. Along with carefully selected sake and tableware, the restaurant offers a Japanese dining experience to be enjoyed with all five senses.

Beyond the lattice door lies a refined and tranquil Japanese‑style space, where thoughtful attention has been paid to everything from the interior design to the furnishings. Guided by the philosophy of doing the very best possible in the present moment, the restaurant welcomes guests with heartfelt hospitality and invites them to enjoy a rich and unhurried experience.

• Price Range:

  Lunch: SGD 68.39 - SGD 68.39
  Dinner: SGD 146.54 - SGD 244.24

• Dietary restrictions / Allergies:

  If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.

• Arrival time:

  Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.

• Dress Code:

  Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)

• Children:

  Guests aged 13and above, and able to enjoy the course meal.

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.