
About
Nestled in a traditional townhouse in Kyoto’s Gion district, Gion Katana is a renowned charcoal‑grilled restaurant where Japanese aesthetic sensibilities and modern refinement come together. Here, carefully selected ingredients are meticulously grilled over charcoal.
The signature dish is the charcoal‑grilled A5 Kuroge Wagyu steak, slowly cooked to perfection. Guests can savor the fragrant aroma unique to charcoal grilling and the juicy, concentrated flavor of the meat. Yakitori, seasonal Kyoto vegetables, and spiny lobster are also grilled with care, each ingredient cooked in a way that draws out its fullest character.
The course menu offers a luxurious progression: seasonal appetizers, chawanmushi, eight varieties of charcoal‑grilled dishes, spiny lobster, charcoal‑grilled A5 Kuroge Wagyu, a finishing course, and dessert. Seasonal ingredients are incorporated throughout, allowing guests to enjoy different expressions of flavor as the year unfolds.
The drink selection includes carefully curated sake from across Japan, along with wine and shochu. A pairing course—recommended by sommeliers and certified sake experts—invites guests to experience a deeper harmony between the dishes and the drinks.
In addition to counter seating that reflects the charm of a traditional townhouse, the restaurant also offers private rooms. It is suited for a wide range of occasions, from business dinners and anniversaries to family gatherings.
Menu & Courses
Lunch YAKITORI Course
・Chicken Zaku ~Tosa Vinegar Jelly~
・Fresh Vegetable Stick Salad ~Original Miso & Matcha Salt~
・Charcoal Grilled ~Today's 7 Varieties~
・Ochazuke (with Kyoto Pickles) or Sarashina Soba
・Seasonal Fruits, Amanatsu Sherbet
Lunch OMAKASE Course
・Fried Pike Conger and Kamo Eggplant ~Sprinkled with Yuzu~
・Fresh Vegetable Stick Salad ~Original Miso and Matcha Salt~
・Charcoal Grilled ~Five Types of Yakitori and Seasonal Vegetables~
・Charcoal Grilled Kobe Beef A5 Rank ~Served with Grilled Kyoto Vegetables~
・Ochazuke (with Kyoto Pickles) or Sarashina Soba
・Seasonal Fruits, Amanatsu Sherbet
Lunch SPECIAL Course
・Fried Pike Conger and Kamo Eggplant ~Sprinkled with Yuzu~
・Fresh Vegetable Stick Salad ~Original Miso and Matcha Salt~
・Charcoal Grilled ~Five Types of Yakitori and One Seasonal Vegetable~
・Live Ise Lobster Charcoal Grilled ~With Soup~
・Charcoal Grilled Kobe Beef A5 Rank ~Served with Grilled Kyoto Vegetables~
・Ochazuke (with Kyoto Pickles) or Sarashina Soba
・Seasonal Fruits, Amanatsu Sherbet
YAKITORI Course
・Chicken Zaku with Tosa Vinegar Jelly
・Fresh Vegetable Stick Salad with Original Miso and Matcha Salt
・Charcoal Grilled Selection - 8 Varieties Today
・Ochazuke (with Kyoto Pickles) or Sarashina Soba
・Seasonal Fruits and Amanatsu Sherbet
OMAKASE Course
・Fried Pike Conger and Kamo Eggplant ~ Yuzu Zest ~
・Fresh Vegetable Stick Salad ~ Original Miso and Matcha Salt ~
・Charcoal Grilled ~ Five Types of Yakitori and Seasonal Vegetable ~
・Charcoal Grilled Kobe Beef A5 Rank ~ Accompanied by Grilled Kyoto Vegetables ~
・Ochazuke (with Kyoto Pickles) or Sarashina Soba
・Seasonal Fruits, Amanatsu Sherbet
SPECIAL Course
・Fried Pike Conger and Kamo Eggplant ~ Sprinkled with Yuzu ~
・Fresh Vegetable Stick Salad ~ Original Miso and Matcha Salt ~
・Charcoal Grilled ~ Five Types of Yakitori and Seasonal Vegetables ~
・Live Ise Lobster Charcoal Grilled ~ Served with Soup ~
・Charcoal Grilled Kobe Beef A5 Rank ~ Accompanied by Grilled Kyoto Vegetables ~
・Ochazuke (with Kyoto Pickles) or Sarashina Soba
・Seasonal Fruits and Amanatsu Sherbet
YAKITORI Course + Pairing Including One Glass of Dom Pérignon
・Chicken Zaku ~ Tosa vinegar jelly ~
・Fresh vegetable stick salad ~ Original miso and matcha salt ~
・Charcoal grill ~ Today's 8 varieties ~
・Ochazuke (with Kyoto pickles) or Sarashina soba
・Seasonal fruits, Amanatsu sherbet
Tonight's moon and five glasses of bliss ~ With a sommelier and sake expert ~
This is a pairing course where you can enjoy one glass of Dom Pérignon along with white wine, red wine, and sake (total of 5 glasses) with the course.
OMAKASE Course + Pairing Including One Glass of Dom Pérignon
・Fried Pike Conger and Kamo Eggplant ~ Sprinkled with Yuzu~
・Fresh Vegetable Stick Salad ~ Original Miso and Matcha Salt~
・Charcoal Grilled ~ Five Types of Yakitori and Seasonal Vegetables~
・Charcoal Grilled Kobe Beef A5 Rank ~ Accompanied by Grilled Kyoto Vegetables~
・Ochazuke (with Kyoto Pickles) or Sarashina Soba
・Seasonal Fruits, Amanatsu Sherbet
Five Cups of Bliss with Tonight's Moon ~ With Sommelier and Sake Master~
This is a pairing course where you can enjoy one glass of Dom Pérignon along with white wine, red wine, and sake (total of 5 glasses) with the course.
SPECIAL Course + Pairing Including One Glass of Dom Pérignon
・Fried Pike Conger and Kamo Eggplant ~ Sprinkled with Yuzu~
・Fresh Vegetable Stick Salad ~ Original Miso and Matcha Salt~
・Charcoal Grill ~ Five Types of Yakitori and One Seasonal Vegetable~
・Live Ise Lobster Charcoal Grill ~ Served with Soup~
・Charcoal Grilled Kobe Beef A5 Rank ~ Accompanied by Grilled Kyoto Vegetables~
・Ochazuke (with Kyoto Pickles) or Sarashina Soba
・Seasonal Fruits, Amanatsu Sherbet
Five Cups of Bliss with Tonight's Moon ~ With Sommelier and Sake Expert~
This is a pairing course where you can enjoy one glass of Dom Pérignon along with white wine, red wine, and sake (total of 5 glasses) with the course.
* Tax and service charge included.
* For course reservations, the course fee must be paid in advance, and any additional charges incurred on-site will be settled on the day.
* Please note that the price may vary depending on seasonal ingredients.
Features
-
Available
-
Available
-
Available
-
Available
-
-
Reservation Notes
-
Price Range:
Lunch: USD 53.56 - USD 123.59
Dinner: USD 65.23 - USD 254.05 -
Dietary restrictions / Allergies:
If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.
-
Arrival time:
Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.
-
Dress Code:
Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)
-
Children:
Available
-
Others:
We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.
Information
| Total Seats | 34 Seats |
|---|---|
| Operation hours | Lunch:12:00 PM - 4:00 PM(L.O. 2:30 PM) Dinner:5:00 PM - 11:00 PM(L.O. Food 9:00 PM, Drinks 10:30 PM) |
| Regular holiday | Irreular Holidays *The restaurant may be temporarily open or temporarily closed. |
| Payment methods | Cash, Credit card available |
| Smoking | Not Allowed |
| Address |
69-2 Motoyoshi-cho, Shinbashi-dori Yamato-oji Higashi-iru, Higashiyama-ku, Kyoto-shi, Kyoto
京都府京都市東山区新橋通大和大路東入元吉町69-2
|
| Nearest station |
Gion-Shijo Station, Kawaramachi Station
|
| Directions from station |
4 minutes walk from Gion-Shijo Station
10 minutes walk from Kawaramachi Station |







