
Michelin and awards

About JO
We are unable to accept reservations for guests who cannot consume the following ingredients or have extensive dietary restrictions. Please note that if any allergies or dietary restrictions are identified upon arrival at the restaurant, the number of dishes may be reduced, and the menu may differ from that of other guests. We appreciate your understanding.
・Fish
・Dashi (bonito broth, shellfish broth, kelp broth).
・Alcohol used in cooking.
・We are unable to accommodate halal requests.
Introducing an esteemed restaurant that received a Michelin one-star rating just two years after its opening in "Michelin Guide Tokyo 2019" and has been featured continuously for consecutive years.
An Exquisite Meat Kaiseki Experience, Engaging All Five Senses
Pure Tajima Beef, known for its inherent richness and flavor
The pinnacle of steak, cooked to perfection using a specially designed kiln that brings out the full umami taste
Witness the mastery of skilled artisans as they prepare your meal, accompanied by enticing aromas and captivating sounds, right before your eyes across the counter
Indulge in a variety of culinary techniques that showcase exceptional cuts of meat and the delightful flavors of seasonal ingredients
Experience the ultimate Kaiseki cuisine and exquisite sake, savoring every aspect with all five senses
We provide heartfelt hospitality and an upscale ambiance, where you can enjoy the finest Kaiseki cuisine and premium sake.
Excellence in ingredients, supreme culinary skills, sophisticated atmosphere, and sincere hospitality — our essence strives for the utmost.
The character "上" (JO) represents our aspiration and dedication.
Menu and Courses
Lunch OMAKASE Course
Omakase Course(Until June 30th)
Omakase Course with alcohol pairing(Until June 30th)
Omakase Course (Starting from July 1st)
Omakase Course with alcohol pairing (Starting from July 1st)
*Tax to the restaurant included.(Service charge not included)
*The course fee must be paid in advance, and any additional charges incurred on-site will be settled on the day.
*Please note that the price may vary depending on market conditions.
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Reservation notes
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Price Range:
Lunch: USD 124.78 - USD 124.78
Dinner: USD 232.92 - USD 349.39 -
Dietary restrictions / Allergies:
We are unable to accept reservations for guests who cannot consume the following ingredients or have extensive dietary restrictions. Please note that if any allergies or dietary restrictions are identified upon arrival at the restaurant, the number of dishes may be reduced, and the menu may differ from that of other guests. We appreciate your understanding.
・Fish
・Dashi (bonito broth, shellfish broth, kelp broth).
・Alcohol used in cooking.
・We are unable to accommodate halal requests.
-
Arrival time:
Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.
-
Dress Code:
Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)
-
Children:
Guests aged 12 and above, and able to enjoy the course meal.
Please be informed that children under the age of 12 are not allowed to enter. We appreciate your understanding.
-
Others:
We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.
Service availability
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Available
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Available
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Not available
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Not available
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Guests aged 12 and above, and able to enjoy the course meal.
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Not available
Reviews of JO
Information
Seats | 11 Seats |
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Operation hours | Lunch: 12:00 PM - Dinner: 5:30 PM - |
Regular holiday |
Sundays, Public Holidays
*The restaurant may be temporarily open or temporarily closed. |
Payment methods | Credit card available |
Smoking | Not Allowed |
Address | B1F, Barbizon 73, 2-24-14, Nishi-Azabu, Minato-ku, Tokyo |
Nearest station |
Roppongi Station,Hiroo Station,Nogizaka Station
|
Directions from station |
8 minutes walk from Roppongi Station
8 minutes walk from Hiroo Station 8 minutes walk from Nogizaka Station |