Hachiyama （鉢山）

Experience the finest Japanese Wagyu barbecue and homemade Korean home-cooked dishes at our standalone house restaurant nestled in the tranquil residential neighborhood of Shibuya.

Our highly skilled artisans, with over 40 years of experience, bring to life the joy of grilling carefully selected black Japanese wagyu beef and vegetables.

We also offer a wide range of premium cuts, including rare options, and the choice of half-sized portions, allowing you to savor a diverse range of flavors.

Additionally, our menu features popular dishes like shabu-shabu, prepared using a rich broth made from beef tail.

We are committed to providing the authentic flavors you crave by sourcing the finest ingredients through trusted suppliers.

We have introduced the latest "smokeless roaster", which uses charcoal fire and far-infrared rays to cook the meat at a higher temperature than a gas roaster, allowing for even and thorough heating. This way, you can enjoy the barbecue with the full flavor of the meat.

Our restaurant also boasts an extensive wine cellar, complementing your barbecue experience with wine pairings.

We have private rooms, dining seats, and large table rooms in our restaurant, which you can use for various occasions. It is the perfect place to enjoy a meal with your loved ones.

• Price Range:

  Dinner: USD 160.04 - USD 160.04

• Arrival time:

  If we do not receive a response from you and are unable to reach you 30 minutes past your reservation we will automatically consider it as canceled.f you do not contact us and exceed your reservation time, it will be automatically canceled.

• Dress Code:

  Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)

• Children:

  Infants allowed (2 or more adults)

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.