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Explore Tokyo’s 8 Renowned Sushi Restaurants and 11 More Accessible Sushi Spots

Explore Tokyo’s 8 Renowned Sushi Restaurants and 11 More Accessible Sushi Spots

Sep 01, 2024
Undoubtedly, sushi reigns as the most renowned Japanese culinary delight worldwide. When visiting Japan, indulging in delectable sushi is a must, isn't it? Tokyo boasts the largest cluster of sushi establishments in the country, presenting you with an abundance of options. Yet, amidst this culinary abundance, securing reservations at the iconic, globally recognized sushi institutions can be challenging. However, settling for ordinary sushi at an unknown locale hardly seems appealing. In this article, the editorial team from OMAKASE, the only online culinary service provider in Japan that is officially recognized by the Michelin Guide, will guide you through a variety of sushi restaurants categorized as follows: 1. Eleven quality sushi restaurants where securing reservations is easy, yet each promises an unforgettable experience sure to be a highlight of your trip to Japan 2. Eight renowned sushi restaurants that are hard to secure reservations at, but you should know

11 Top Quality Sushi Restaurants in Tokyo Where You Can Secure Reservations

Udatsu Sushi

New selection
Michelin Guide, 2025
 Udatsu sushi counter

Sushi meets art in an art gallery-like ambience at Udatsu Sushi, where you can enjoy a traditional, authentic Edomae (Tokyo-style) sushi experience. All the sushi ingredients are of exceptional quality: rice is specially grown for Udatsu Sushi by a trusted farmer, rice vinegar is crafted by blending three types of vinegar, and toppings are sourced daily from the market. Chef Udatsu prioritizes visiting the actual production sites, and his visit to a farm in Hiroshima inspired the innovative herb roll, which features completely pesticide-free herbs and white fish.

At the heart of the artistic setting is a counter table crafted from 150-year-old cypress wood. What better place to indulge in the finest sushi than in the sophisticated and artistic atmosphere of Udatsu Sushi?

sea ​​urchin sushi
Udatsu Sushi's Information
Operation hours
Lunch: 12:00 PM - 3:00 PM
Dinner: 6:00 PM - 11:00 PM
Price range
Lunch: USD 103.96 - USD 259.90
Dinner: USD 129.95 - USD 259.90
Address
2-48-10, Kamimeguro, Meguro-ku, Tokyo
Nearest station
Nakameguro Station
Directions from station
5 minutes walk from Nakameguro Station
Payment methods
Cash, Credit card
Seats
13 Seats
Awards
Michelin
New selection
  • Scott
    5.0
    Posted on :12/02/2024
  • Ronald
    5.0
    Posted on :11/24/2024
  • Thor Hansen
    5.0
    Posted on :11/08/2024
Available Seats at Udatsu Sushi

Sushi Masashi

Michelin Star
Michelin Guide, 2025
 Tuna sushi nigiri

Just like your journey through Japan, the omakase course at Sushi Masashi tells a complete story with a beginning, middle, and end. This culinary adventure allows you to experience a wide range of temperatures, textures, and levels of fattiness in the sushi toppings, providing an engaging dining experience. Chef Masashi's innovative creativity shines in every dish, with the popular tuna sukiyaki being a highlight. Since opening in 2020, Sushi Masashi has earned one Michelin star each year from 2022 to 2024.

 

The owner-chef, Masashi Yamaguchi, honed his skills at the sushi restaurant at The Ritz-Carlton, Tokyo, before becoming the head chef at Sushi Wakon located in a luxury hotel in Kyoto. Embark on a meticulously planned culinary journey with this talented sushi chef.

Sushi Masashi Chef
Sushi Masashi's Information
Operation hours
Lunch: 12:00 PM -
Dinner: 5:30 PM - 8:00 PM
Regular holiday
Wednesdays, Sundays, Public Holidays (Others, Irregular Holidays)
Price range
Lunch: USD 275.66 - USD 315.04
Dinner: USD 275.66 - USD 315.04
Address
5th floor,Blue Hills Ok Building, 2-12-27, Kita-Aoyama, Minato-ku, Tokyo
Nearest station
Gaienmae Station
Directions from station
5 minutes walk from Gaienmae Station
Payment methods
Credit card available
Seats
Counter 9 Seats
Room 4 Seats
Awards
Michelin
star
  • Norman
    5.0
    Posted on :11/26/2024
  • Dulcidio Macedo
    5.0
    Posted on :11/09/2024
  • Jack & Vanny
    4.5
    Posted on :09/09/2024
Available Seats at Sushi Masashi

Ichiu

New selection
Michelin Guide, 2025
 Sushi nigiri

Immerse yourself in Ichiu's omakase course, which features top-quality Japanese dishes and Edomae (Tokyo-style) sushi. The experience begins with exceptional side dishes and then transitions to sushi that tantalize your taste buds and captivates your eyes.

You can also indulge in delectable desserts made with seasonal ingredients. Enjoy a memorable meal in Ichiu's elegant Japanese setting, where warm hospitality and thoughtfully selected Japanese sake ensure an unforgettable dining experience.

 sushi restaurant counter
Ichiu's Information
Operation hours
6:00 PM - 11:00 PM
Regular holiday
Mondays
Price range
Dinner: USD 171.84 - USD 171.84
Address
2-22, Kagurazaka, Shinjuku-ku, Tokyo
Nearest station
Iidabashi Station, Kagurazaka Station
Directions from station
5 minutes walk from Iidabashi Station
8 minutes walk from Kagurazaka Station
Payment methods
Cash, Credit card
Seats
8 Seats
Awards
Michelin
New selection
  • Lourdes Duarte
    5.0
    Posted on :11/14/2024
  • Justin
    5.0
    Posted on :07/21/2024
  • Larry S
    5.0
    Posted on :05/15/2024
Available Seats at Ichiu

Edomaezushi SushiTsuu

 sea ​​urchin sushi

The standout dish at Edomaezushi Sushi Tsu is jukusei sushi (matured sushi), a delicacy that has enchanted countless sushi enthusiasts. While Edomae (Tokyo-style) sushi typically ages fish for 2 or 3 days to enhance its umami, jukusei sushi takes it a step further, allowing the fish to mature for an extended period. Utilizing salt or seaweed as preservatives and monitoring the fish in cool temperatures, this method results in exceptional flavors. Among their highly praised offerings is the tuna sushi, matured for over two weeks, where the harmony between fish and rice becomes simply flawless.

The owner-chef, Takahashi, boasts a background at renowned Japanese restaurants and international experience before delving into the realm of sushi. With his exceptional hospitality and irresistible smile, Edomaezushi Sushi Tsu promises to be the perfect choice for any occasion.

 sushi restaurant counter
Edomaezushi SushiTsuu's Information
Operation hours
Lunch: 11:30 AM - 12:00 PM
Dinner: 6:00 PM - 10:30 PM
Regular holiday
Sunday, Public Holiday and Wednesdays Lunch Time
Price range
Lunch: USD 118.14 - USD 236.28
Dinner: USD 236.28 - USD 393.79
Address
RF Building B1F , 3-1-15 , Nishiazabu, Minato-ku, Tokyo
Nearest station
Roppongi Station
Directions from station
5 minutes walk from Roppongi Station
Payment methods
Cash, Credit card
Seats
26 Seats (counter 12 Seats)
Awards
Awards
  • Well done
    4.8
    Posted on :11/08/2024
  • Bobby
    5.0
    Posted on :10/16/2024
  • Dan Smulovitz
    5.0
    Posted on :09/21/2024
Available Seats at Edomaezushi SushiTsuu

Nishiazabu Taku

Michelin Star
Michelin Guide, 2025
Where to cut tuna

The chef customizes every dish to suit the situation and preferences of the diners, making Nishiazabu Taku a rare find that perfectly matches your style. With experience even in Hawaii, the owner-chef curates impeccable omakase courses using the finest seasonal ingredients, while the sommelier expertly pairs each dish with the perfect wine or Japanese sake. Embracing the Japanese ethos of cherishing each encounter as a once-in-a-lifetime moment, the chef's improvised courses add a touch of authenticity to your dining experience. The modern Japanese ambiance of the interior further enhances your enjoyment of the meal.

 sushi restaurant counter
Nishiazabu Taku's Information
Operation hours
Lunch: 1:00 PM- (Saturday only)
Dinner: 5:00 PM - 10:00 PM
Regular holiday
Sundays, Irregular Holidays, 1st and 3rd Mondays
Price range
Lunch: USD 236.28 - USD 236.28
Dinner: USD 236.28 - USD 236.28
Address
1F Capalua Nishiazabu, 2-11-5 Nishiazabu, Minato-ku, Tokyo
Nearest station
Roppongi station,Hiroo Station,Nogizaka station
Directions from station
15 minutes walk from Roppongi Station
15 minutes walk from Hiroo Station
5 minutes minutes walk from Nogizaka Station
Payment methods
Credit card available
Seats
14Seats
Awards
Michelin
star
  • Jyh
    5.0
    Posted on :10/26/2024
  • chou vincent
    5.0
    Posted on :10/25/2024
  • Steph
    4.8
    Posted on :10/09/2024
Available Seats at Nishiazabu Taku

Tachiguizushi Akira Shimbashi

Michelin Guide, 2023
Tuna nigiri on a plate

Tachiguizushi, or standing sushi counters, are a hallmark of dining at Akira. Founded by the owner of Sushi Shoryu, a prestigious fine dining spot nestled in Shirokane Takanawa, one of Japan's most upscale residential areas, Akira was born from a vision of offering authentic sushi in a relaxed setting at an accessible price point. Renowned for serving top-notch cuisine akin to that of Sushi Shoryu at an affordable price, Akira's locations in Shimbashi and Tsukiji are perennially bustling with eager patrons.

 Standing sushi restaurant counter
Tachiguizushi Akira Shimbashi (Branch)'s Information
Operation hours
Lunch: 2:00 PM -
Dinner: 8:30 PM -
Regular holiday
Tuesdays, Wednesdays
Price range
Lunch: USD 78.76 - USD 107.40
Dinner: USD 78.76 - USD 107.40
Address
B1F, 3-8-5, Shinbashi, Minato-ku, Tokyo
Nearest station
Shimbashi Station, Uchisaiwaicho Station
Directions from station
6 minutes walk from Shimbashi Station
7 minutes walk from Uchisaiwaicho Station
Payment methods
Cash, Credit card
Seats
7 Seats
  • Georgia
    5.0
    Posted on :11/27/2024
  • Timothy Szeto
    5.0
    Posted on :09/10/2024
  • San
    4.5
    Posted on :06/29/2024
Available Seats at Tachiguizushi Akira Shimbashi (Branch)

Edomae Sushi Hanabusa

Michelin Star
Michelin Guide, 2025
 shrimp nigiri

Indulge in the exquisite offerings of a one-Michelin-starred establishment specializing in traditional Edomae (Tokyo-style) sushi. Hanabusa not only procures seafood directly from Tokyo Bay but also scours Japan for the finest seasonal ingredients. The chef's meticulous approach to fish storage and umami enhancement is fundamental to Edomae sushi perfection. Take, for example, the zuke maguro—marinated tuna—that undergoes a painstaking 1 to 2.5-month preparation process. And don't miss the tekkamaki, thin tuna sushi rolls, served as the final flourish in the course, guaranteed to leave you craving for more.

sushi restaurant gate
Edomae Sushi Hanabusa's Information
Operation hours
5:00 PM - 10:00 PM (Last Order 8:30 PM)
Regular holiday
Saturdays
Price range
Dinner: USD 242.58 - USD 242.58
Address
Akasaka Residential Hotel 1F, 9-1-7,Akasaka, Minato-ku, Tokyo
Nearest station
Akasaka station,Nogizaka station,Roppongi Station,Roppongi 1-chome Station
Directions from station
7 minutes walk from Akasaka station
8 minutes walk from Nogizaka station
9 minutes walk from Roppongi Station
10 minutes walk from Roppongi 1-chome Station
Payment methods
Credit card available
Seats
Counter 8 Seats
Awards
Michelin
star
  • Michael C
    4.8
    Posted on :12/09/2024
  • Anita
    5.0
    Posted on :11/23/2024
  • Gio
    5.0
    Posted on :11/02/2024
Available Seats at Edomae Sushi Hanabusa

Takumi Sushi Owana

New selection
Michelin Guide, 2025
 Tuna sushi

After over a decade of training at the esteemed Sushi Sho restaurant, the owner-chef ventured to establish Takumi Sushi Owana in 2017. Known for his meticulous approach, he personally selects each ingredient, ensuring they meet his exacting standards. With great care, he crafts the vinegared rice using both red and white vinegar, choosing the one that best complements the topping. He adjusts the sourness to perfection, depending on the temperature. From ingredient selection to the final presentation, the chef executes each step with utmost professionalism.

The omakase course features a creative option, where select dishes are infused with smoky flavors using either straw or cherry blossom chips. Their impressive collection of Japanese sake adds to the dining experience. Recognizing that many upscale sushi venues offer only counter seating, the private room accommodating up to six guests becomes an ideal option for families seeking a more intimate setting.

sushi restaurant counter
Takumi Sushi Owana's Information
Operation hours
Lunch: 12:00 PM - 2:00 PM
Dinner: 5:30 PM - 10:00 PM
Regular holiday
Mondays
Price range
Lunch: USD 214.80 - USD 236.28
Dinner: USD 214.80 - USD 236.28
Address
4F, TIMEZONE Terrace Building, 1-17-17 Ebisu Minami, Shibuya-ku, Tokyo
Nearest station
Ebisu Station
Directions from station
3 minutes walk from Ebisu Station
Payment methods
Credit card available
Seats
14 Seats
Awards
Michelin
New selection
Awards
  • Theo
    5.0
    Posted on :10/18/2024
  • Jesse G
    4.3
    Posted on :10/05/2024
  • Oleg
    5.0
    Posted on :04/19/2024
Available Seats at Takumi Sushi Owana

Kagurazaka Sushi Kokoro

 Chef cutting tuna

The owner-chef's journey to success is truly remarkable. After honing his skills for over a decade at the prestigious Ginza Kyubey, he further refined his craft as a private chef abroad, eventually opening Sushi Kokoro in 2012. Known for his signature style, the chef meticulously balances each ingredient and carefully considers its aging process. With a dedication to excellence, he personally visits the market daily, calculating precise aging times and selecting only the finest fish available. Drawing from his international experience, the chef ensures that every aspect of customer service exudes warmth and hospitality. Additionally, the website is available in English, catering to a diverse clientele.

 sushi restaurant counter
Kagurazaka Sushi Kokoro's Information
Operation hours
6:00PM - 10:30PM(L.O. 10:30PM )
Regular holiday
Sundays, Public Holidays
Price range
Dinner: USD 285.89 - USD 285.89
Address
Hilltop Building 3F,3-6-3 Kagurazaka, Shinjuku-ku, Tokyo
Nearest station
Iidabashi Station, Ushigomekagurazaka Station
Directions from station
6 minutes walk from Iidabashi Station
4 minutes walk from Ushigomekagurazaka Station
Payment methods
Cash, Credit card
Seats
8 Seats
  • Katherine
    5.0
    Posted on :06/17/2024
  • Mike
    5.0
    Posted on :04/02/2024
  • Jaclyn D'Esposito
    5.0
    Posted on :02/21/2024
Available Seats at Kagurazaka Sushi Kokoro

Sushi Murayama Kousetsubesho

 Sushi restaurant sign

Assuming the mantle of a Michelin-starred sushi restaurant, the main Sushi Murayama, located in the same building, the second store, Sushi Murayama Kousetsubessyo, offers sushi and creative side dishes of the same caliber. The owner is the first disciple of Daisaku Maruyama, who trained at a three-Michelin-starred restaurant, Sushi Yoshitake, and later opened Sushi Murayama.

The omakase course begins with creatively crafted side dishes similar to those at the main store and then transitions to sushi made with premium ingredients sourced directly from production areas and trusted vendors in the Toyosu market in Tokyo. The menu changes with the seasons, ensuring the freshest offerings year-round.

 sushi restaurant counter
Sushi Murayama Kousetsubesho's Information
Operation hours
Part1 5:00PM - 7:00PM
Part2 7:30PM - 9:30PM
Regular holiday
Sundays, Public Holidays
Price range
Dinner: USD 259.90 - USD 259.90
Address
5F, 7-6-2 Ginza, Chuo-ku, Tokyo
Nearest station
Ginza Station
Directions from station
5 minutes walk from Ginza Station
Payment methods
Cash, Credit card available
Seats
8 Seats
  • xiaojie huang
    5.0
    Posted on :12/04/2024
  • K.S.
    5.0
    Posted on :03/05/2024
Available Seats at Sushi Murayama Kousetsubesho

Sushi Kimura

  1. A Japanese famous gourmet site Sushi TOKYO Top 100 Selected Restaurants in 2022
 Holding sushi

After a decade of experience at a sushi restaurant in New York and training at prestigious establishments in Tokyo, Mr. Kimura realized his dream of opening his own restaurant. Sourcing ingredients directly from Aomori, where he grew up, he prides himself on using exceptionally fresh fish, a rarity for Edomae sushi. With meticulous care, he hand-selects the finest rice and expertly combines red vinegar and salt to craft the perfect vinegared rice. Showcasing his fondness for ingredients from his home region, the à la carte dishes are simply outstanding. The luxurious interior features ample wooden accents, while the counter seats offer diners an up-close view of the chef's remarkable skills in action.

 sushi restaurant counter
Sushi Kimura's Information
Operation hours
5:30 PM - (Last Entry: 8:30 PM)
Regular holiday
Wednesdays, Irregular Holidays
Price range
Dinner: USD 181.15 - USD 181.15
Address
Vera Heights Nihonbashikakigaracho 1F, 1-8-2, Nihonbashikakigaracho, Chuo-ku, Tokyo
Nearest station
Suitengumae Station
Directions from station
3 minutes walk from Suitengumae Station
Payment methods
Cash only
Seats
10 seats
Awards
Awards
  • Z.A.
    5.0
    Posted on :03/04/2024
Available Seats at Sushi Kimura

The Most Renowned 8 Sushi Restaurants in Japan and the World

Ginza Kyubey

  1. MICHELIN (2008):★
  2. A Japanese famous gourmet site Sushi TOKYO Top 100 Selected Restaurants in 2021

Ranked second among restaurants worldwide on La Liste, a selection of 1,000 restaurants curated by experts in France, Ginza Kyubey stands out as a top recommendation for international visitors seeking an authentic sushi experience. Established in 1935, this renowned venue has acquired the admiration of Japanese celebrities, including famous writers and prime ministers. It is also credited with inventing the "gunkanmaki" or "warship roll," featuring seaweed wrapped around the rice to efficiently hold toppings like sea urchin and salmon roe, which are otherwise challenging to keep atop the rice.

Ginza Kyubey's Information
Operation hours
Tuesday to Saturday:Lunch: 11:30 - 14:00,Dinner: 17:00 - 22:00
Regular holiday
Sunday,Monday Closed on Mondays including public holidays
Price range
JPY 20,000 - JPY 29,999 (based on review aggregation)
Address
8-7-6 Ginza, Chuo-ku, Tokyo, Japan
Nearest station
Ginza Station, Shimbashi Station
Directions from station
:5 minutes' walk from Tokyo Metro Ginza Line, Exit 3 of Shimbashi Station, or JR Shimbashi Station, Ginza Exit
Approximately 357 meters from Shimbashi Station
Payment methods
Credit cards accepted (VISA, MasterCard, JCB, AMEX, Diners)
No electronic money
Seats
123 seats including annex Private rooms available for 2, 4, 6, and 8 people

Make a reservation

SUKIYABASHI JIRO

  1. MICHELIN (2007 - 2019):★★★
  2. A Japanese famous gourmet site TOKYO Top 100 Selected Restaurants in 2021,2022

Sukiyabashi Jiro is a name known both in Japan and around the world, having held three Michelin stars for over a decade. Owner Jiro Ono achieved recognition in the Guinness World Records in 2019 as the "oldest head chef of a three Michelin star restaurant." The restaurant gained further global attention with the release of a documentary film in America, attracting celebrity guests such as Hollywood stars and former President Barack Obama, who dined with the Japanese prime minister at the time.

SUKIYABASHI JIRO 's Information
Operation hours
Monday to Friday Lunch: 11:30 - 14:00 Dinner: 17:00 - 20:30 Saturday Lunch: 11:30 - 14:00
Regular holiday
Mid-August, New Year's holiday
Price range
JPY 50,000 - JPY 59,999 (based on review aggregation)
Address
B1F Tsukamoto Building, 4-2-15 Ginza, Chuo-ku, Tokyo
Nearest station
Ginza Station
Directions from station
1-minute walk from Ginza Station (Exit C6), underground floor
Payment methods
Credit cards accepted (VISA, MasterCard, JCB, AMEX, Diners), no electronic money
Seats
23 seats total (10 counter seats, 13 table seats)

Make a reservation

Sushi Yoshitake

  1. MICHELIN(2012 - 2023):★★★
  2. MICHELIN (2024):★★
  3. A Japanese famous gourmet site TOKYO Top 100 Selected Restaurants in 2021,2022

Renowned as one of Ginza's most esteemed sushi establishments in a district boasting over 400 sushi restaurants, Sushi Yoshitake beckons discerning diners to embark on a culinary journey into the heart of exquisite Edomae (Tokyo-style) sushi. The restaurant has held three Michelin stars continuously since 2012. Under the skilled hands of owner-chef Masahiro Yoshitake, each piece of sushi is meticulously crafted to achieve the perfect balance of rice, topping, and wasabi, akin to creating a sublime artwork. Notably, Masahiro Yoshitake also oversees Sushi Shikon in Hong Kong, another three Michelin-starred establishment renowned for its excellence over the years.

Sushi Yoshitake's Information
Operation hours
Weekdays:18:00-,20:30-
Outside weekdays: 12:00-,18:00-
Regular holiday
Sunday / Holiday
Price range
Lunch:JPY 60,000 - JPY 79,999,Dinner:JPY 40,000 - JPY 49,999
Address
9F Brown Place, 7-8-13 Ginza, Chuo-ku, Tokyo, Japan
Nearest station
Shimbashi Station
Directions from station
438m from Shimbashi Station
Payment methods
Cash, Card
Seats
13 Seats

Make a reservation

Sushi Sho Yotsuya

  1. A Japanese famous gourmet site TOKYO Top 100 Selected Restaurants in 2021,2022

Known as one of the hardest restaurants to secure reservations at, both in Japan and overseas, Sushi Sho Yotsuya boasts skilled chefs who craft authentic and innovative sushi delicacies. Notably, this establishment pioneered a distinctive omakase style that offers side dishes to start the dining experience followed by nigiri sushi. Founded by the legendary chef Keiji Nakazawa in 1989, Sushi Sho Yotsuya has nurtured many up-and-coming sushi chefs, several of whom have gone on to earn Michelin stars. Additionally, a branch of this renowned restaurant has been opened inside The Ritz-Carlton Residences, Waikiki Beach in Hawaii.

Sushi Sho Yotsuya's Information
Operation hours
Monday, Wednesday, Friday, Saturday: 11:30 -
Tuesday, Thursday: 18:00 - 21:00
Regular holiday
Sundays, Mondays, Public Holidays
Price range
JPY 40,000 - JPY 45,000
Address
1-11 Yotsuya 1F, Yorindo Building, Shinjuku‐ku, Tokyo
Nearest station
Yotsuya Station
Directions from station
192m from Yotsuya Station
Payment methods
Cash, Credit Card
Seats
13 seats

Make a reservation

Sushi Namba Hibiya

  1. A Japanese famous gourmet site Top 100 Selected Restaurants in 2021,2022

In the pursuit of the ultimate sushi experience, the sushi served at Sushi Namba Hibiya is meticulously crafted, paying close attention to every detail. This includes elements such as the firm texture, sweetness, saltiness, and rich flavor of the rice, as well as the perfect cut, size, and thickness of the toppings. What sets the chef apart is his precise calibration of the temperature of each sushi item indicated on the menu. For example, the lean meat of tuna is served at a lower temperature compared to fatty tuna, which is offered at a relatively higher temperature.

Sushi Namba Hibiya's Information
Operation hours
Weekdays: 11:30-13:00, 12:00-18:00 Saturdays, Sundays: 12:00-18:00
Regular holiday
Mondays and the first Tuesday of a month
Price range
JPY 20,000 - JPY 45,000
Address
Tokyo Midtown Hibiya 3/F 1-1-2 Yurakucho, Chiyoda-ku, Tokyo
Nearest station
Hibiya Station
Directions from station
A few minutes walk from Hibiya Station
Payment methods
Cash, Credit card
Seats
8 seats

Make a reservation

Nihonbashi Kakigaracho Sugita

  1. MICHELIN (2017 - 21):★
  2. MICHELIN (2022):★★

Among Edomae (Tokyo-style) sushi restaurants in Tokyo, Nihonbashi Kakigarasho Sugita stands out as one of the most sought-after and challenging places to secure a reservation at. This sushi restaurant, beloved by chefs and food enthusiasts alike, combines the highest quality ingredients sourced daily from the market with exceptional technique rooted in Edomae sushi tradition. The result is unparalleled sushi crafted with care and integrity. The restaurant is also dedicated to promoting sushi culture worldwide, attracting repeat patrons from abroad who book their reservations months in advance.

Nihonbashi Kakigaracho Sugita's Information
Operation hours
12:00-, 17:30-, 20:30-
Regular holiday
Monday
Price range
JPY 39,600 - JPY 44,600
Address
Heights Nihonbashi B1F, 1-33-6 Kanigaracho, Nihonbashi, Chuo-ku, Tokyo Access: Suitenguumae Station
Nearest station
Suitenguumae Station
Directions from station
Suitenguumae Station
Payment methods
Cash, Credit card
Seats
12 Seats

Make a reservation

Sushi Arai

  1. MICHELIN (2020):★
  2. A Japanese famous gourmet site Top 100 Selected Restaurants in 2021,2022

With a concept centered on creating sushi you’ll never tire of, Chef Arai, who honed his skills at the renowned Kyubey and Sushi Sho, crafts genuine Edomae (Tokyo-style) sushi at Sushi Arai. The signature dish of this establishment is tuna, for which the chef meticulously selects the cut and type of rice based on its condition. In the clean, sophisticated ambiance with a cypress counter, the chef provides warm and personalized hospitality, ensuring every customer leaves happy. The young chef forges his own style in Ginza, the most competitive area for sushi restaurants.

Sushi Arai's Information
Operation hours
12:00~, 18:00~, 20:30~
Regular holiday
Wednesday
Price range
JPY 36,300 - JPY 50,600
Address
Ruan Building 2F/B1F, 8-10-2, Ginza, Chuo-ku, Tokyo
Nearest station
Ginza Station
Payment methods
Cash, Credit card
Seats
Main counter 8 seats, Private room 6 seats

Make a reservation

Hakkoku

  1. A Japanese famous gourmet site TOKYO Top 100 Selected Restaurants in 2021,2022

Chef Hiroyuki Sato previously served as the head chef at Sushi Tokami, where he earned the venue one Michelin star before passing it on to his apprentice and opening Hakkoku in 2018. Hakkoku means "black and white" in Japanese, and as the name suggests, the interior features a stylish black-and-white design with striking beauty. Chef Sato is known for his meticulous selection of maguro (tuna), sourcing it from the most renowned wholesaler at the market. The omakase course at Hakkoku begins with "tossaki temaki," a hand-rolled sushi made with a flavorful cut of tuna from the base of its head, which boasts a strong umami flavor.

Hakkoku's Information
Operation hours
[Business hours] 17:00~ | General's room 17:30~, 20:00~
Regular holiday
Sundays, Holidays
Price range
JPY 35,000 - JPY 40,000
Address
3F, 6-7-6, Ginza, Chuo-ku, Tokyo
Nearest station
Ginza Station
Payment methods
Cash, Credit card (VISA, MASTER, JCB, AMEX)
Seats
18 seats

Make a reservation

About the author

Koyanagi
Koyanagi

A Tokyo-based foodie, she spends nearly all of her earnings on culinary explorations throughout Japan, from street food to fine dining. Her passion for food has become a career, contributing to gourmet magazines and collaborating with TV shows. She also handles the creation of articles for OMAKASE. When dining out, she makes it a point to properly understand the chefs' and restaurateurs' backgrounds and philosophies.