Articles about Tokyo

Celebrated as the pinnacle of Wagyu, Kobe beef enjoys a prestigious reputation around the world. In this article, we visit the renowned steakhouse IDEA Ginza, nestled in Tokyo’s upscale Ginza district, to speak with Chef Fujimoto—a seasoned expert with over a decade of experience working with Kobe beef. In a 1-hour and 40-minute in-depth interview, he shares insights into what makes Kobe beef the “world’s finest beef brand,” the sourcing process behind the scenes, the best ways to savor it, and stories of the exceptional producers who bring it to life.

While most high-end omakase (chef’s choice) sushi restaurants in Japan—especially Michelin-starred ones—primarily offer counter seating, there are also hidden gems where you can enjoy an intimate dinner in a private room. In this guide, we highlight sushi spots in Tokyo that offer private room dining, all bookable through OMAKASE JapanEatinerary, an official Michelin partner.

In Japan, fine dining—especially at Michelin-starred restaurants—typically revolves around sushi and kaiseki (traditional multi-course) restaurants with counter seating. However, there are also establishments where you can enjoy a more relaxed meal in a private dining room. This article highlights fine dining spots in Tokyo that offer private dining rooms for dinner, all of which can be reserved through OMAKASE JapanEatinerary, an official partner of Michelin.

Official Michelin Guide Partner Omakase Eatinerary introduces real Michelin restaurant options that won't break the bank.

The OMAKASE editorial team, an official Michelin partner, introduces 7 of the best sushi restaurants to visit during your trip to Toyosu Market.

Many Michelin-starred restaurants in Japan are smaller compared to their counterparts abroad. This is particularly true for sushi restaurants with just 8 counter seats or kaiseki (traditional multi-course) establishments. In this article, we'll highlight Michelin restaurants in Tokyo where you can reserve a table for 8 or more people, perfect for business dinners or family gatherings.

Among the MICHELIN Guide's recognized restaurants, there are many counter service kaiseki and sushi restaurants. However,the Guide also highlights eateries with private rooms to spend a relaxed meal at your own pace. In this article, MICHELIN partner OMAKASE JapanEatinerary will introduce 6 restaurants in the Roppongi area with recommended private dining rooms.

The OMAKASE editorial team, an official partner of the Michelin Guide, introduces top sushi restaurants in Harajuku, a popular area where modernity and tradition coexist.

OMAKASE, an official partner of the Michelin Guide, introduces 12 recommended sushi restaurants in Ebisu, organized by price range.

The OMAKASE editorial team, an official partner of the Michelin Guide, introduces top sushi restaurants near Tsukiji Market.

The OMAKASE editorial team, an official partner of the Michelin Guide, introduces 11 major conveyor belt sushi restaurants in Tokyo that are friendly to English-speaking visitors.

Many of you visiting Japan may want to experience authentic sushi. In this article, the OMAKASE editorial team, an official partner of Michelin, introduces recommended sushi restaurants around the famous tourist spot, Tokyo Tower.

The editorial team at OMAKASE, an official partner of the Michelin Guide, introduces sushi restaurants in the Tokyo Station and Marunouchi area, categorized by price range.

The OMAKASE editorial team, an official Michelin partner, introduces carefully selected restaurants in the Asakusa area. We will also introduce the appeal of sushi and fine dining to enjoy alongside famous sights.

The OMAKASE editorial team, an official partner of Michelin, introduces recommended sushi restaurants in the Odaiba area, categorized by price range.

Tokyo is home to more Michelin-starred restaurants than any other city in the world, and many of them offer incredible lunch courses for under $100. In this article, we highlight a selection of one- and two-star Michelin restaurants available for online booking through OMAKASEJE, where you can enjoy a top-tier dining experience at an affordable lunchtime price.

Tuna is the most essential ingredient in Edo-style sushi, and Yamayuki is the industry’s top supplier. The OMAKASE editorial team, an official Michelin partner, highlights sushi restaurants where you can enjoy Yamayuki’s premium tuna.

Sushi Saito, often regarded as Japan’s top sushi restaurant. In this article, we’ll introduce how to make a reservation at Sushi Saito, as well as its affiliated and lineage restaurants.

Official Michelin Guide partner OMAKASE JapanEatinerary presents a selection of Tokyo's finest single diner friendly establishments.

The OMAKASE editorial team, an official partner of Michelin, will introduce bars in Tokyo.