Tinc gana

Chiyoda-ku Tokyo USD 94.83 + SpanishInnovative
New selection
Michelin Guide
2026 2025 2024 2023
Best 100
Japan Restaurant Awards
2026 2024

About

Menu & Courses

Dinner

Seasonal Dinner Course

USD 94.83
This course meal emphasizes seasonal ingredients and is based on Catalan cooking methods to enhance the flavors of the ingredients.
・Three types of amuse-bouche
・36-month aged Jamón Ibérico de Bellota with Pan con Tomate
・Two appetizer dishes
・Fish dish
・Meat dish
・Cheesecake
・Petit fours
※Please note that the menu is subject to change depending on the availability of ingredients.
Dinner

Chef’s Signature Omakase Dinner Course

USD 128.7
This is a unique course meal that allows you to experience the essence of Catalan cuisine while focusing on carefully selected premium ingredients.
・Three types of amuse-bouche
・36-month aged Jamón Ibérico Bellota with Pan con Tomate
・Three appetizers
・Fish dish
・Meat dish
・Rice dish
・Pre-dessert
・Cheesecake
・Petit fours
*Please note that the menu is subject to change based on the availability of ingredients.

*Tax and service charge to the restaurant included.
*The course fee must be paid in advance, and any additional charges incurred on-site will be settled on the day.
*Please note that the price may vary depending on market conditions.

Features

  • English menus are available.

  • Available

  • Only those who can enjoy the same course as adults are allowed.

  • 10,000 JPY/Bottle

Reservation Notes

Information

Total Seats 29 Seats
Operation hours Dinner: 5:00 PM-11:30 AM (L.O.9:30PM)
Regular holiday Sundays *The restaurant may be temporarily open or temporarily closed.
Payment methods Credit card only
Smoking Not Allowed
Address
4-3, Rokubancho, Chiyoda-ku, Tokyo
東京都千代田区六番町 4-3
Nearest station
Ichigaya Station
Directions from station
3 minutes walk from Ichigaya Station
View on larger map