88 Restaurants
Alain Ducasse French restaurant values "natural flavors"
Experience the secret art of “omotenashi” in a hidden ninja village
Enjoy a course of Italian food with many small dishes inspired by tapas
French cuisine that values seasonality, is environmentally friendly and healthy
A gastronomy fusing Chinese and French techniques with layered flavors and colors.
Enjoy the best ingredients across genres with a variety of techniques
A modern Vietnamese tasting menu where each course tells a story of Vietnam, awakening all five senses
Vibrant and inventive Mexican cuisine infused with passion—found in the heart of Osaka
A dish themed around the four elements of fire, earth, water, and wind, as well as iron
French cuisine highlighting dashi, crafted with Kyoto-sourced ingredients
French cuisine using Kyoto ingredients with a view of the Yasaka Pagoda
Enjoy the harmony of French and Chinese techniques, paired with thoughtful drink selections.
Creative Spanish cuisine crafted over a wood fire, enhanced by the subtle taste of well water
Wood-fired French cuisine and expertly selected wines create a harmonious blend of Japanese and Western French techni...
A molecular restaurant that reinvents familiar dishes
A dish that brings out the best in the ingredients using techniques learned at a famous Spanish restaurant
Modern French cuisine infused with the spirit and charm of Asakusa
Circular gastronomy with Argentine sensibilities
A bistro that connects local producers with your table, using three-star techniques
Vegetable-focused Italian cuisine crafted by a chef who personally visits farms and producers to source ingredients