Reine des prés
Kyoto
French
MICHELIN
Awards
Acceptance rate over 80%
4.9
(6)
JPY 12,100+
Michelin Guide
2026
2025
2024
2023
2022
About
At our establishment, you’ll savor authentic French cuisine that harnesses the power of ingredients through time-honored culinary techniques.
The chef’s expertise at Restaurant Hiramatsu breathes life into the ingredients, drawing out their vibrant vitality and flavor. It is here, from the heart of Kyoto, that we proudly present the pinnacle of French cuisine—a culinary revelation made possible only within these walls.
As you dine, let the breathtaking views of Kyoto framed by the grand glass windows of our main dining room enhance your gastronomic journey.
Menu & Courses
Lunch
Plaisir (Weekdays only)
JPY
7,260
・Red pepper mousse with tomato coulis
・Pan-fried fillet of Kyo-tango sea bass with bouillabaisse jus, saffron risoni and home-made black olive grissini
・Roast breast of Kyo-gamo duck with jus, sweet-and-sour dark cherry sauce, and grilled kamonasu aubergines
・White Chocolate Tart with Rose and Lychee, Blood Orange Sorbet, White Pepper Accents
・Coffee or tea
・Mignardises
・Pan-fried fillet of Kyo-tango sea bass with bouillabaisse jus, saffron risoni and home-made black olive grissini
・Roast breast of Kyo-gamo duck with jus, sweet-and-sour dark cherry sauce, and grilled kamonasu aubergines
・White Chocolate Tart with Rose and Lychee, Blood Orange Sorbet, White Pepper Accents
・Coffee or tea
・Mignardises
Lunch
Mon Coeur Course
JPY
9,680
・Red pepper mousse with tomato coulis
・Gourmet salad in summer colours (Koga-Biwa sasayuri trout, Kyo-tango squid, seasonal vegetables)
・Pan-fried fillet of Kyo-tango sea bass with bouillabaisse jus, saffron risoni and home-made black olive grissini
・Roast breast of Kyo-gamo duck with jus, sweet-and-sour dark cherry sauce, and grilled kamonasu aubergines
・White Chocolate Tart with Rose and Lychee, Blood Orange Sorbet, White Pepper Accents
・Coffee or tea
・Mignardises
・Gourmet salad in summer colours (Koga-Biwa sasayuri trout, Kyo-tango squid, seasonal vegetables)
・Pan-fried fillet of Kyo-tango sea bass with bouillabaisse jus, saffron risoni and home-made black olive grissini
・Roast breast of Kyo-gamo duck with jus, sweet-and-sour dark cherry sauce, and grilled kamonasu aubergines
・White Chocolate Tart with Rose and Lychee, Blood Orange Sorbet, White Pepper Accents
・Coffee or tea
・Mignardises
Lunch
Royal Course
JPY
14,520
・Red pepper mousse with tomato coulis
・Lake Biwa ayu croustillant in kadaif pastry with watercress and cucumber salad and two colours of watermelon compote
・Seared lobster tail with bouillabaisse jus, saffron risoni and home-made black olive grissini
・Roast rib of venison, Béarnaise sauce with Wakayama budo-sansho pepper, Kyoto-Miyama tamogidake and Manganji peppers
・White Chocolate Tart with Rose and Lychee, Blood Orange Sorbet, White Pepper Accents
・Coffee or tea
・Mignardises
・Lake Biwa ayu croustillant in kadaif pastry with watercress and cucumber salad and two colours of watermelon compote
・Seared lobster tail with bouillabaisse jus, saffron risoni and home-made black olive grissini
・Roast rib of venison, Béarnaise sauce with Wakayama budo-sansho pepper, Kyoto-Miyama tamogidake and Manganji peppers
・White Chocolate Tart with Rose and Lychee, Blood Orange Sorbet, White Pepper Accents
・Coffee or tea
・Mignardises
Lunch
Anniversary plan
JPY
20,000
[Food]
・Petit sale
・Amuse bouche
・Appetizer
・Fish dish
・Meat dish
・Anniversary cake
・Coffee
・Small sweets
[Drinks]
Original cocktails using seasonal fruits or sparkling wine, etc.
*Please make reservations by the day before.
*Please let us know the message you would like to include on the cake.
・Petit sale
・Amuse bouche
・Appetizer
・Fish dish
・Meat dish
・Anniversary cake
・Coffee
・Small sweets
[Drinks]
Original cocktails using seasonal fruits or sparkling wine, etc.
*Please make reservations by the day before.
*Please let us know the message you would like to include on the cake.
Lunch
Anniversary plan (Lunch only)
JPY
10,000
[Food]
・Petit sale
・Amuse bouche
・Appetizer
・Fish dish
・Meat dish
・Anniversary cake
・Coffee
・Small sweets
[Drinks]
Original cocktails using seasonal fruits or sparkling wine, etc.
*Please make reservations by the day before.
*Please let us know the message you would like to include on the cake.
・Petit sale
・Amuse bouche
・Appetizer
・Fish dish
・Meat dish
・Anniversary cake
・Coffee
・Small sweets
[Drinks]
Original cocktails using seasonal fruits or sparkling wine, etc.
*Please make reservations by the day before.
*Please let us know the message you would like to include on the cake.
Lunch
Anniversary plan
JPY
30,000
[Food]
・Petit sale
・Amuse bouche
・Appetizer (seasonal appetizer using Ossetra caviar)
・Seafood dish (roasted lobster)
・Meat dish (beef fillet and foie gras pie)
・Anniversary cake
・Coffee
・Small sweets
[Drinks]
Original cocktail using seasonal fruits or sparkling wine, etc.
*Please make a reservation by the day before.
*Please let us know the message you would like to include with the cake.
・Petit sale
・Amuse bouche
・Appetizer (seasonal appetizer using Ossetra caviar)
・Seafood dish (roasted lobster)
・Meat dish (beef fillet and foie gras pie)
・Anniversary cake
・Coffee
・Small sweets
[Drinks]
Original cocktail using seasonal fruits or sparkling wine, etc.
*Please make a reservation by the day before.
*Please let us know the message you would like to include with the cake.
Lunch
Vegan Course
JPY
14,520
・Vegan: A vegetarian diet that does not include dairy products or honey.
We can also accommodate the following:
・Ovo-vegetarian: A vegetarian diet that includes eggs.
・Lacto-vegetarian: A vegetarian diet that includes dairy products.
・Pollotarian: A diet that avoids red meat (mainly from quadrupeds).
・Pescatarian: A vegetarian diet that includes seafood, dairy products, and eggs.
・Gluten-free
・Halal: Halal meat can also be prepared with advance reservation (1 week in advance).
*Please be sure to include this in the special notes when booking.
We can also accommodate the following:
・Ovo-vegetarian: A vegetarian diet that includes eggs.
・Lacto-vegetarian: A vegetarian diet that includes dairy products.
・Pollotarian: A diet that avoids red meat (mainly from quadrupeds).
・Pescatarian: A vegetarian diet that includes seafood, dairy products, and eggs.
・Gluten-free
・Halal: Halal meat can also be prepared with advance reservation (1 week in advance).
*Please be sure to include this in the special notes when booking.
Dinner
Nouveau Course
JPY
18,150
・Red Bell Pepper Mousse with Fresh Tomato Coulis
・Confit of Biwa Trout and Gently Cooked Ezo Abalone with Kameoka Beef Prosciutto, Seasonal Vegetables, and Shellfish Foam, Depicting the Colors of Summer
・Pan-Seared Fresh Fish from Kyotango Miyazu Port with Marinated Grilled Eggplant and Kamo Eggplant Beignet, Tarragon and Tomato-Flavored Jus Sauce
・Roasted Summer Venison with Wakayama Grape Sansho Scented Sauce Béarnaise, Tamogitake Mushrooms from Kyoto Miyama, and Manganji Peppers
・American Cherry Composition (Compote, Sorbet, Fresh, Sauce)
・Coffee or Tea
・Petit Fours
・Confit of Biwa Trout and Gently Cooked Ezo Abalone with Kameoka Beef Prosciutto, Seasonal Vegetables, and Shellfish Foam, Depicting the Colors of Summer
・Pan-Seared Fresh Fish from Kyotango Miyazu Port with Marinated Grilled Eggplant and Kamo Eggplant Beignet, Tarragon and Tomato-Flavored Jus Sauce
・Roasted Summer Venison with Wakayama Grape Sansho Scented Sauce Béarnaise, Tamogitake Mushrooms from Kyoto Miyama, and Manganji Peppers
・American Cherry Composition (Compote, Sorbet, Fresh, Sauce)
・Coffee or Tea
・Petit Fours
Dinner
Saison
JPY
24,200
・Red pepper mousse with tomato coulis
・Summer Colours: Confit of Biwa Trout, Ezo ormer, and Kameoka-gyu beef dry-cured ham, with seasonal vegetables and shellfish foam
・Pan-fried fish of the day, fresh from Miyazu harbour, with grilled and marinated aubergine, kamonasu aubergine fritters and a tomato and tarragon jus
・Roast saddle of lamb with black truffle jus and braised girolles and edadame
・Pre-dessert
・Composition of American cherries (Compote, sorbet, fresh, and sauce)
・Coffee or tea
・Mignardises
・Summer Colours: Confit of Biwa Trout, Ezo ormer, and Kameoka-gyu beef dry-cured ham, with seasonal vegetables and shellfish foam
・Pan-fried fish of the day, fresh from Miyazu harbour, with grilled and marinated aubergine, kamonasu aubergine fritters and a tomato and tarragon jus
・Roast saddle of lamb with black truffle jus and braised girolles and edadame
・Pre-dessert
・Composition of American cherries (Compote, sorbet, fresh, and sauce)
・Coffee or tea
・Mignardises
Dinner
KODAIJI Course
JPY
36,300
・Red pepper mousse with tomato coulis
・Ayu croustillant in kadaif pastry with watercress and cucumber salad, two colours of watermelon compote, pan-fried scallops and Ossetra caviar
・Kyo-tango botan-ebi prawns and lightly grilled hamo pike conger, bouillabaisse-style, with Kyonasu aubergines and togan melon
・Wild sea bass, fresh from Miyazu harbour, on a courgette chessboard with tomato fondue and saffron sauce
・Roast Kyoto-Himeushi Kuroge-Wagyu beef with grilled kamonasu aubergines, Manganji peppers, and braised girolles and edamame
・Pre-dessert
・Composition of American cherries (Compote, sorbet, fresh, and sauce)
・Coffee or tea
・Mignardises
・Ayu croustillant in kadaif pastry with watercress and cucumber salad, two colours of watermelon compote, pan-fried scallops and Ossetra caviar
・Kyo-tango botan-ebi prawns and lightly grilled hamo pike conger, bouillabaisse-style, with Kyonasu aubergines and togan melon
・Wild sea bass, fresh from Miyazu harbour, on a courgette chessboard with tomato fondue and saffron sauce
・Roast Kyoto-Himeushi Kuroge-Wagyu beef with grilled kamonasu aubergines, Manganji peppers, and braised girolles and edamame
・Pre-dessert
・Composition of American cherries (Compote, sorbet, fresh, and sauce)
・Coffee or tea
・Mignardises
Dinner
Menu Version
JPY
60,500
Chef KOBAYASHI's Speciale Course
Dinner
Anniversary Plan
JPY
20,000
[Food]
・Petit sale
・Amuse bouche
・Appetizer
・Fish dish
・Meat dish
・Anniversary cake
・Coffee
・Small sweets
[Drinks]
Original cocktails using seasonal fruits or sparkling wine, etc.
*Please make reservations by the day before.
*Please let us know the message you would like to include on the cake.
・Petit sale
・Amuse bouche
・Appetizer
・Fish dish
・Meat dish
・Anniversary cake
・Coffee
・Small sweets
[Drinks]
Original cocktails using seasonal fruits or sparkling wine, etc.
*Please make reservations by the day before.
*Please let us know the message you would like to include on the cake.
Dinner
Special anniversary plan
JPY
30,000
[Food]
・Petit sale
・Amuse bouche
・Appetizer (seasonal appetizer using Ossetra caviar)
・Seafood dish (roasted lobster)
・Meat dish (beef fillet and foie gras pie)
・Anniversary cake
・Coffee
・Small sweets
[Drinks]
Original cocktail using seasonal fruits or sparkling wine, etc.
*Please make a reservation by the day before.
*Please let us know the message you would like to include with the cake.
・Petit sale
・Amuse bouche
・Appetizer (seasonal appetizer using Ossetra caviar)
・Seafood dish (roasted lobster)
・Meat dish (beef fillet and foie gras pie)
・Anniversary cake
・Coffee
・Small sweets
[Drinks]
Original cocktail using seasonal fruits or sparkling wine, etc.
*Please make a reservation by the day before.
*Please let us know the message you would like to include with the cake.
Dinner
Vegan Course
JPY
24,200
・Vegan: A vegetarian diet that does not include dairy products or honey.
We can also accommodate the following:
・Ovo-vegetarian: A vegetarian diet that includes eggs.
・Lacto-vegetarian: A vegetarian diet that includes dairy products.
・Pollotarian: A diet that avoids red meat (mainly from quadrupeds).
・Pescatarian: A vegetarian diet that includes seafood, dairy products, and eggs.
・Gluten-free
・Halal: Halal meat can also be prepared with advance reservation (1 week in advance).
*Please be sure to include this in the special notes when booking.
We can also accommodate the following:
・Ovo-vegetarian: A vegetarian diet that includes eggs.
・Lacto-vegetarian: A vegetarian diet that includes dairy products.
・Pollotarian: A diet that avoids red meat (mainly from quadrupeds).
・Pescatarian: A vegetarian diet that includes seafood, dairy products, and eggs.
・Gluten-free
・Halal: Halal meat can also be prepared with advance reservation (1 week in advance).
*Please be sure to include this in the special notes when booking.
*Tax and service charge to the restaurant included.
*The course fee must be paid in advance, and any additional charges incurred on-site will be settled on the day.
*Please note that the price may vary depending on market conditions.
*Please note that the menu may change depending on the availability of ingredients.
Features
-
The menu is available in English.
-
Available
-
Please ensure to specify any dietary restrictions or allergies in the designated section of the reservation form.
-
・Halal: Halal meat can also be prepared with advance reservation (1 week in advance).
-
Guests aged 6 and above are welcome.
-
6600 JPY/Bottle
Reservation Notes
-
Price Range:
Lunch: JPY 7,260 - JPY 36,300
Dinner: JPY 18,150 - JPY 60,500 -
Dietary restrictions / Allergies:
If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.
-
Arrival time:
Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.
-
Dress Code:
Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)
-
Children:
Guests aged 6 and above are welcome.
-
Others:
We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.If you would like a vegan course or a halal version of the vegan course, please be sure to write it in the special notes.
Information
| Total Seats | 24 Seats |
|---|---|
| Operation hours | Lunch：12:00 PM - 3:00 PM （LO 1:00 PM） Dinner：6:00 PM - 10:00 PM（LO 7:30 PM） |
| Regular holiday | Mondays *The restaurant may be temporarily open or temporarily closed. |
| Payment methods | Cash, Credit card available |
| Smoking | Not Allowed |
| Address |
353 Masuya-cho, Kodai-ji, Higashiyama-ku, Kyoto-shi, Kyoto
京都府京都市東山区高台寺桝屋町353
|
| Nearest station |
Kyoto Kawaramachi Station, Gion Shijo Station
|
| Directions from station |
25 minutes walk from Kyoto Kawaramachi Station
20 minutes walk from Gion Shijo Station |
