182 Restaurants
Award-winning wines paired with French cuisine that’s as artistic as it is delicious
Alain Ducasse French restaurant values "natural flavors"
We cherish the lingering impression and offer French cuisine crafted with the sensibilities of a husband and wife team.
Warm French cuisine infused with the natural essence of wild game and fresh produce
Enjoy local ingredients prepared with traditional French techniques while overlooking Kyoto
The theme is "concentration" and "umami" - French cuisine with a Japanese spirit and Western flair
An exceptional French dining experience that captures the aroma and immediacy of seasonal ingredients
Enjoy familiar French cuisine with a homely feel
Enjoy the best ingredients across genres with a variety of techniques
French cuisine that values seasonality, is environmentally friendly and healthy
A dish created by a Parisian chef, blending classic techniques with a modern sensibility.
Modern French cuisine combining French, American and Asian cuisine
French cuisine made with locally sourced ingredients from Kyoto, trained in Paris and Switzerland
French cuisine that enhances aroma by using tea as a spice
Supervised by a two-star chef, this high-quality dish makes the most of the ingredients' appeal
A hidden gem of a bistro where you can casually enjoy authentic French cuisine at the counter.
Savor classic French cuisine that reflects the colors of the season.
Exquisite French cuisine that honors French tradition while embracing the Japanese spirit
Esprit French cuisine featuring organic ingredients and homemade dishes
The owner is a licensed hunter and is proud of his carefully selected game meat