33 Restaurants
A pioneering style of sushi that blends the elegance of art with the richness of tradition, highlighting the chef's m...
A sushi restaurant offering richly flavored Edomae sushi alongside creative tsumami (side dishes)
Sushi enhanced by saltiness and acidity, paired with meticulously crafted side dishes
A sushi restaurant dedicated to refined knife work and flavors that change with the seasons.
Edomae sushi crafted with a selection of vinegared rice, paired with delectable tsumami (side dishes) for a harmoniou...
Specially crafted sushi that combines the delicious flavors of rice and seafood
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Enjoy Edomae sushi with firm rice finished with three types of vinegar
A kaiseki Japanese meal and sushi crafted with techniques from a famous restaurant
Authentic Edomae sushi, featuring perfectly blended rice seasoned with red vinegar.
Edomae sushi made with carefully selected seasonal ingredients
Edomae sushi made with carefully selected seasonal ingredients in a simple style
Enjoy high-quality sushi in a casual setting with fresh ingredients that change daily
Enjoy two courses: one focused on nigiri, and the other alternating between nigiri and side dishes
Edomae sushi, carrying over 200 years of tradition, begins and concludes its journey with tuna.
Daily special sushi featuring vinegared rice made with a blend of two types of rice and red vinegar
Luxurious tuna and carefully crafted sushi prepared by a former professional boxer
Fresh seafood delivered from fishing ports all over the country, prepared with the skill of Ginza Kyubey
Pure white vinegared rice cooked in a hagama pot and seasoned with rice vinegar.
A relaxed Edomae sushi restaurant with 35 years of experience, serving sushi in a single rotation
A sushi restaurant where the delicate balance of vinegared rice's sourness and umami shines, and the steamed abalone ...