Located in Shinjuku, Sushi AKA Tokyo is an Edomae sushi restaurant led by a master chef who has dedicated his career exclusively to the art of sushi. He began his apprenticeship in his teens at a long‑established Ginza sushi restaurant founded in 1848, later refining both his craft and his sense of hospitality across a wide range of establishments—from high‑end counters to more casual shops. Every piece of sushi reflects decades of experience, meticulously calibrated in every detail, from the temperature of the nigiri to the angle of the cut and the way the soy sauce is applied, bringing out the full character of each ingredient.

The restaurant sources the finest seafood available each day, including top‑quality tuna and region‑specific shellfish, along with carefully selected seasonal fish from across Japan. The chef adjusts the blend of rice and vinegar according to the season, expressing the depth and nuance that define true Edomae sushi. Rather than relying on elaborate presentations, the restaurant offers a delicate, refined experience born from a sincere respect for the ingredients and an avoidance of unnecessary embellishment.

The interior features a serene pale‑wood counter accented with vermilion tableware, hanging scrolls, and bonsai, creating a calm and elegant atmosphere. The chef’s pleasant conversation, the sound of the knife, and the subtle fragrance of incense come together to create a multisensory experience. Carrying forward the techniques honed in Ginza and the spirit of Japanese hospitality, Sushi AKA Tokyo shares the true appeal of Edomae sushi with guests from Japan and abroad, offering a once‑in‑a‑lifetime dining experience.

• Price Range:

  Dinner: IDR 3,412,325.47 - IDR 4,874,750.67

• Dietary restrictions / Allergies:

  If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.

• Arrival time:

  Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.

• Dress Code:

  Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)

• Children:

  Guests aged 12 and above, and able to enjoy the course meal.

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.