Akutsu (阿く津)

Osaka-shi Osaka MYR 638.82 + Kaiseki

About

Menu & Courses

Dinner

Seasonal Seafood & Garden Harvest: A Classic Kappo Course Celebrating the Beauty of the Four Seasons at Kappo Akutsu

MYR 638.82
Crafted exclusively with exceptional seasonal seafood and fresh vegetables sourced from across Japan, this omakase course showcases the bounty of both land and sea. Each ingredient is prepared with care to draw out its natural character, presenting the subtle transitions of the four seasons through refined kappo techniques.

This is Kappo Akutsu’s signature seafood and seasonal vegetable omakase—an experience where every dish is thoughtfully composed to reflect the elegance of the season.
Dinner

[Recommended] OMAKASE Exclusive Course

MYR 694.38
[A traditional course from 'Kappo Akutsu' crafted to celebrate seasonal seafood and vegetables, reflecting the changing seasons] with an added meat dish recommended for the day.
Dinner

Seasonal Kappo Cuisine & Signature “No‑Damage Grill” A Premium Course Featuring Carefully Selected Kobe Beef or an Exclusive Rare Brand of Wagyu

MYR 833.25
This premium omakase course showcases Akutsu's signature seasonal cuisine, meticulously prepared with the finest ingredients sourced from across Japan, together with an exceptional selection of premium beef.

The centerpiece of the course is your choice of carefully selected Kobe beef or an exclusive, little-known premium brand of Wagyu. Experience our signature "No-Damage Grill," where the beef is slowly charcoal-grilled to preserve its natural juices while enhancing its rich umami with a delicate smoky aroma.

Combined with the refined techniques of traditional Japanese kappo cuisine that celebrate the changing seasons, this course offers an elegant and unforgettable dining experience.

* Tax and service charge included.
* For course reservations, the course fee must be paid in advance, and any additional charges incurred on-site will be settled on the day.
* Please note that the price may vary depending on seasonal ingredients.

Features

  • Please indicate your request in the special requests section when making your reservation.

  • Please include this information in the Special Requests section when making your reservation.

  • JPY 3,300 / bottle (tax and service charge included) *Shochu is not available.

Reservation Notes

Information

Total Seats 14 Seats
Operation hours 1st Seating: 6:15 PM – 8:15 PM
2nd Seating: 8:30 PM – 11:00 PM
*Each start will be made at the same time
Regular holiday Sundays, Public Holidays *The restaurant may be temporarily open or temporarily closed.
Payment methods Cash, Credit card available
Smoking Not Allowed
Address
1F, Denen Building, 1-2-23 Dojima, Kita-ku, Osaka-shi, Osaka
大阪府大阪市北区堂島1-2-23 田園ビル 1F
Nearest station
Kitashinchi Station, Oebashi Station
Directions from station
5 minutes walk from Kitashinchi Station
5 minutes walk from Oebashi Station
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