Aji Takebayashi is a Michelin-starred restaurant nestled in Otemon, Chuo-ku, Fukuoka City, where guests can experience the elegance of authentic kaiseki cuisine.

Owner and chef Yuzuru Takebayashi honed his craft at Osaka’s esteemed ryotei (traditional Japanese restaurant), Aji Kitcho, mastering the essence of traditional kaiseki cooking. His refined skills, profound passion for seasonal ingredients, and inventive approach continue to captivate diners seeking exceptional Japanese cuisine.

The menu celebrates the flavors of Japan’s four seasons, featuring delicacies such as wild vegetables in spring, hamo (pike conger) in summer, matsutake mushrooms in autumn, and fugu (puffer fish) in winter. The foundation of every dish lies in the carefully crafted dashi, which is expertly adjusted to complement the unique characteristics of each ingredient. Chef Takebayashi personally selects every ingredient, sourcing only the finest from the market after careful inspection with his own eyes and senses.

While rooted in Japanese culinary traditions, the restaurant also explores bold innovations, integrating Western seasonings and techniques to unlock new possibilities. For instance, dishes like American carrots prepared with malt vinegar and olive oil exemplify this creative fusion.

Aji Takebayashi offers vibrant and seasonal course menus for both lunch and dinner, perfect for a wide range of occasions from anniversaries and business meetings to celebrations and memorial gatherings.

Immerse yourself in a blissful culinary journey through Japan’s four seasons at Aji Takebayashi, where tradition meets creativity and every dish is a testament to the artistry of kaiseki cuisine.

• Price Range:

  Dinner: JPY 13,860 - JPY 31,185

• Dietary restrictions / Allergies:

  If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.

• Arrival time:

  If you do not contact us and exceed your reservation time, it will be automatically canceled.

• Dress Code:

  Dress code is smart casual (Please refrain from wearing tank top, shorts, and sandals when you visit.)

• Children:

  The counter is available for those 15 years and older.

  Private rooms are available for all ages.

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.