
About
Tucked away in a quiet alley in Akasaka‑Mitsuke, this izakaya offers a hidden‑gem atmosphere. In a refined, modern Japanese setting, guests can enjoy seasonal dishes that blend Japanese and Western techniques, paired with carefully selected sake from across Japan.
The menu features fresh seafood and other ingredients chosen at their seasonal peak. Among the highlights are the charcoal‑grilled seafood dishes, cooked gently over binchotan to seal in natural umami while adding a fragrant, smoky aroma. A diverse range of dishes—drawing from both Japanese and Western culinary approaches—brings new flavors with each season.
To complement the cuisine, the restaurant offers more than 30 varieties of sake, all thoughtfully selected from breweries throughout Japan. Guests can choose their preferred sake from the extensive lineup and enjoy pairings that enhance the seasonal dishes.
The tranquil interior, softly illuminated, includes counter seating where guests can experience the aroma of charcoal grilling and the lively energy of the kitchen, comfortable table seating for relaxed dining, and private rooms for more intimate occasions. Whether for a date, a meal with friends, or business entertaining, the space accommodates a wide range of dining scenes.
Escape the bustle of the city and savor seasonal cuisine and sake in a refined, peaceful setting.
Menu & Courses
Reservation for Seating Only(à la carte)
The amount shown will be temporarily secured on your credit card for the cancellation policy, but it will be released after your visit.
Shinkai Course (9 dishes)
2‑Hour All‑You‑Can‑Drink Course with 10 Premium Sake Varieties and Draft Beer
<Sample Course>
[Appetizer] Assortment of two appetizers
[Salad] Mushroom salad
[Sashimi] Assortment of three seasonal sashimi
[Primitive‑Style Grill] Today’s grilled item
[Specialty Dish] White liver sashimi
[Fried Dish] Deep‑sea fish wings
[Rice] Hand roll: negitoro (minced fatty tuina) × pickled radish
[Soup] Fish broth soup
[Dessert] Choice of seasonal ice cream
<Drinks>
[Draft Beer] Premium Malt’s / Shandy Gaff
[Whisky] Highball / Cola Highball / Ginger Highball
[Sour] Lemon Sour / Buckwheat Tea High / Oolong High / Jasmine High / Green Tea High
[Shochu]
(Sweet Potato) DAIYAME / Sato Kuro
(Barley) Nikaido / Sato Mugi
(Jasmine) Marika
[Fruit Liqueur] Houou Biden Peach / Houou Biden Yuzu / Miyama Grape / Chiebijin Black Tea Plum Wine
[Wine] Red / White
[Soft Drinks] Cola / Ginger Ale / Buckwheat Tea / Oolong Tea / Green Tea
*Glass exchange system. Last order is 30 minutes before closing.
You may upgrade to an all‑you‑can‑drink plan including sake for an additional JPY 1,000 (payable on‑site).
Primitive Grilled Shrimp Course (11 Dishes)
This course allows you to enjoy sushi and primitive‑style grilled dishes in a casual setting, featuring primitive‑grilled shrimp and a hand‑rolled negitoro (minced fatty tuna) × salmon roe roll.
<Sample Course>
[Appetizer] Assortment of three appetizers
[Salad] Mushroom salad
[Sashimi] Assortment of three seasonal sashimi
[Primitive‑Style Grill] Primitive‑grilled shrimp
[Primitive‑Style Grill] Nagasaki ham
[Specialty Dish] White liver sashimi
[Rice] Hand roll: negitoro (minced fatty tuna) × salmon roe
[Soup] Red miso soup
[Dessert] Choice of seasonal ice cream
<Drinks>
[Draft Beer] Premium Malt’s / Shandy Gaff
[Whisky] Highball / Cola Highball / Ginger Highball
[Sour] Lemon Sour / Buckwheat Tea High / Oolong High / Jasmine High / Green Tea High
[Shochu]
(Sweet Potato) DAIYAME / Sato Kuro
(Barley) Nikaido / Sato Mugi
(Jasmine) Marika
[Fruit Liqueur] Houou Biden Peach / Miyama Grape / Chiebijin Black Tea Plum Wine / Orange Bear
[Wine] Red / White
[Soft Drinks] Cola / Ginger Ale / Buckwheat Tea / Oolong Tea / Green Tea
*Glass exchange system. Last order is 30 minutes before closing.
You may upgrade to an all‑you‑can‑drink plan including sake for an additional JPY 1,000 (payable on‑site).
Full-course meal featuring 12 dishes
This course offers a generous selection, featuring four kinds of sashimi, a daily primitive‑style grilled dish, a seasonal primitive‑style grilled item, and a crab × sea urchin hand roll.
A casual yet satisfying course where you can enjoy both sushi and primitive‑style grilled dishes.
<Sample Course>
[Appetizer] Assortment of four appetizers
[Salad] Mushroom salad
[Sashimi] Assortment of four seasonal sashimi
[Primitive‑Style Grill] Today’s primitive‑style grilled dish
[Primitive‑Style Grill] Nagasaki ham
[Specialty Dish] Wagyu beef tataki
[Rice] Hand roll: crab × sea urchin
[Soup] Red miso soup
[Dessert] Choice of seasonal ice cream
<Drinks>
[Draft Beer] Premium Malt’s / Shandy Gaff
[Whisky] Highball / Cola Highball / Ginger Highball
[Sour] Lemon Sour / Buckwheat Tea High / Oolong High / Jasmine High / Green Tea High
[Shochu]
(Sweet Potato) DAIYAME / Sato Kuro
(Barley) Nikaido / Sato Mugi
(Jasmine) Marika
[Fruit Liqueur] Houou Biden Peach / Miyama Grape / Chiebijin Black Tea Plum Wine / Orange Bear
[Wine] Red / White
[Soft Drinks] Coke / Ginger Ale / Buckwheat Tea / Oolong Tea / Green Tea
*Glass exchange system. Last order is 30 minutes before closing.
You may upgrade to an all‑you‑can‑drink plan including sake for an additional JPY 1,000 (payable on‑site).
Enjoy the Primitive Grill Course (13 dishes)
Our finest course!! Enjoy a luxurious meal featuring 5 kinds of sashimi, charcoal-grilled Wagyu beef, and a daily special of primitive-style grilled dishes.
<Sample Course>
[Appetizer] Assortment of five appetizers
[Salad] Fresh mushroom salad
[Sashimi] Assortment of five seasonal sashimi
[Primitive‑Style Grill] Fatty sardine
[Primitive‑Style Grill] A4 Wagyu beef thigh
[Fried Dish] Crab cream spring roll
[Rice] Fish roe “jewel roll”
[Soup] Red miso soup
[Dessert] Roasted green tea pudding
<Drinks>
[Draft Beer] Premium Malt’s / Shandy Gaff
[Whisky] Highball / Cola Highball / Ginger Highball
[Sour] Lemon Sour / Buckwheat Tea High / Oolong High / Jasmine High / Green Tea High
[Shochu]
(Sweet Potato) DAIYAME / Sato Kuro
(Barley) Nikaido / Sato Mugi
(Jasmine) Marika
[Fruit Liqueur] Houou Biden Peach / Miyama Grape / Chiebijin Black Tea Plum Wine / Orange Bear
[Wine] Red / White
[Soft Drinks] Coke / Ginger Ale / Buckwheat Tea / Oolong Tea / Green Tea
*Glass exchange system. Last order is 30 minutes before closing.
You may upgrade to an all‑you‑can‑drink plan including sake for an additional JPY 1,000 (payable on‑site).
Luxury Indulgence Course (13 dishes)
This is our premium course, featuring five kinds of sashimi, charcoal‑grilled Wagyu beef, and a daily selection of primitive‑style grilled dishes.
<Sample Course>
[Appetizer] Assortment of five appetizers
[Salad] Fresh mushroom salad
[Sashimi] Assortment of five seasonal sashimi
[Primitive‑Style Grill] Fatty sardine
[Primitive‑Style Grill] A4 Wagyu beef thigh
[Fried Dish] Crab cream spring roll
[Rice] Fish roe “jewel roll”
[Soup] Red miso soup
[Dessert] Roasted green tea pudding
<Drinks>
[Draft Beer] Premium Malt’s / Shandy Gaff
[Whisky] Highball / Cola Highball / Ginger Highball
[Sour] Lemon Sour / Buckwheat Tea High / Oolong High / Jasmine High / Green Tea High
[Shochu]
(Sweet Potato) DAIYAME / Sato Kuro
(Barley) Nikaido / Sato Mugi
(Jasmine) Marika
[Fruit Liqueur] Houou Biden Peach / Miyama Grape / Chiebijin Black Tea Plum Wine / Orange Bear
[Wine] Red / White
[Soft Drinks] Coke / Ginger Ale / Buckwheat Tea / Oolong Tea / Green Tea
*Glass exchange system. Last order is 30 minutes before closing.
You may upgrade to an all‑you‑can‑drink plan including sake for an additional JPY 1,000 (payable on‑site).
* Tax and service charge included.
* For course reservations, the course fee must be paid in advance, and any additional charges incurred on-site will be settled on the day.
* For seat-only reservations, all payments will be settled on-site on the day.
* Please note that the price may vary depending on seasonal ingredients.
Features
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Mobile ordering available
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Available
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Reservation Notes
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Price Range:
Dinner: JPY 5,000 - JPY 10,000
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Dietary restrictions / Allergies:
If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.
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Arrival time:
Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you arrive more than 15 minutes past your reserved time, your reservation will be automatically canceled.
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Children:
Cannot be used by guests under 20 years of age
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Others:
We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.
Information
| Total Seats | 21 Seats |
|---|---|
| Operation hours | 04:00PM - 11:30PM (Last order: Food 10:30PM, Drinks 11:00PM) |
| Regular holiday | Year-end and New Year holidays *The restaurant may be temporarily open or temporarily closed. |
| Payment methods | Cash, Credit card available |
| Smoking | E-cigarettes only |
| Address |
Kawaki Building B1F, 3-20-6 Akasaka, Minato-ku, Tokyo
東京都港区赤坂3-20-6 川木ビル B1F
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| Nearest station |
Akasaka-Mitsuke Station, Akasaka Station, Nagatacho Station
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| Directions from station |
1 minute walk from Akasaka-Mitsuke Station
8 minutes walk from Akasaka Station 8 minutes walk from Nagatacho Station |










