OMAKASE JapanEatinerary Fine Dining Column

Discover 7 vegan-friendly fine dining restaurants in Ginza that accommodate plant-based diets without compromising quality. Curated by official Michelin Guide partner OMAKASE, with reservations available online.

Discover 7 family-friendly high-end sushi restaurants in Osaka where children and babies are welcome. Curated by official The MICHELIN Guide partner GMO OMAKASE Eatinerary.

Discover 11 family-friendly Michelin-listed kaiseki restaurants in Tokyo where children and babies are welcome. Curated by official Michelin Guide partner OMAKASE Eatinerary.

Discover 10 family-friendly Michelin-listed kaiseki restaurants in Kyoto, where children and babies are welcome. Handpicked by OMAKASE Eatinerary.

On November 23, 2025, a new chapter was written in the history of the Michelin Guide at the Cerulean Tower Tokyu Hotel in Shibuya, Tokyo.While official Michelin ceremonies have traditionally centered on Starred restaurants (One Star and above), this event marked the world's first plaque presentation ceremony held specifically for "Selected" and "Bib Gourmand" establishments.

Sapporo, blessed with the rich bounty of Hokkaido, is home to a wealth of restaurants that showcase the region’s exceptional ingredients and craftsmanship. Beloved by diners across Japan, this vibrant city offers an unforgettable dining experience. The OMAKASE editorial team, an official partner of the MICHELIN Guide, introduces Sapporo’s most exquisite restaurants—along with insider tips on how to savor the city’s nightlife.

Osaka’s bustling downtown is broadly divided into two areas: Kita (“North”) and Minami (“South”). Most visitors are familiar with Minami, home to the famous Glico sign and the lively streets around Shinsaibashi. But those who truly understand Osaka — the city’s insiders and sophisticates — know that Kita holds a different kind of allure. At the heart of Kita lies Kita-Shinchi, often called “Osaka’s Ginza.” This refined district is lined with traditional ryotei (high-end Japanese restaurants), Michelin-starred sushi counters, and long-established fine dining institutions. Here, you can experience the pinnacle of Osaka’s culinary craftsmanship in an elegant, intimate setting. And the night doesn’t end with dinner. Kita-Shinchi is also home to countless bars run by master bartenders where every cocktail is an art form. Whether it’s a glass of whisky poured with precision or a bespoke cocktail created just for you, the evening flows seamlessly in an air of sophistication. In this article, we’ll explore the history and atmosphere of Kita-Shinchi and share the best ways to spend an unforgettable night — pairing exquisite cuisine with world-class drinks in one of Osaka’s most exclusive neighborhoods.

As an official Michelin partner, the Omakase editorial team presents a carefully curated selection of 9 ramen restaurants in Shinjuku that have captured the hearts of international guests.

The OMAKASE editorial team, an official partner of Michelin, introduces Tokyo ramen restaurants that have been selected for the Michelin Bib Gourmand list.

The OMAKASE editorial team, an official partner of Michelin, introduces recommended ramen restaurants in the Ginza and Nihonbashi areas.

As Kyushu’s largest city, Hakata stands proudly as the culinary capital of western Japan. From beloved local specialties rooted in tradition to some of the finest dining establishments in the country—including Michelin-starred restaurants—the city offers a dazzling spectrum of flavors and experiences. Here, the OMAKASE editorial team invites you to discover Hakata’s vibrant food scene and how to savor its charms after dark.

More and more Osaka restaurants are offering vegan menus. Discover them with this curated list by official Michelin GUIDE partner, Omakase Japan Eatinerary

Official Michelin Guide partner OMAKASE Japan Eatinerary introduces 7 sushi restaurants in Tokyo with vegan sushi

Nine Tokyo kaiseki restaurants with vegan and vegetarian friendly options selected by official MICHELIN Guide partner Omakase.

A selection of 8 kaiseki nihon-ryouri venues in Kyoto selected by official MICHELIN Guide partners, OMAKASE Japan Eatinerary for their excellent vegan, Japanese food.

The iconic ingredients of Japanese autumn, introduced by gourmet expert and Michelin Guide partner, Omakase.

Ramen Break Beats, headed by a chef who cut his teeth in French restaurants and DJ booths, has three years as a Michelin Bib Gourmand under its belt and doesn’t look like it plans to stop any time soon. Discover Ramen Break Beats’ history and how to enjoy what might be the best ramen you ever eat.

A part of Shiseido’s dining initiative, Shiseido Parlour, L’Osier is a 3-star representation of Ginza opulence with kitchen and service skill to match.

Hatsunezushi is a long-established sushi restaurant with a fanbase that stretches generations. Learn the best tips to try Hatsunezushi’s exemplary cuisine and how its master chef creates sushi unlike anywhere else. It has been awarded domestically 9 times and been named one of the top 100 sushi restaurants in Tokyo. The restaurant has also previously received 2 Michelin Stars and celebrates over 130 years in business.

Eight restaurants Anthony Bourdain visited while filming in Tokyo, including what he ordered and whether you can visit now.