56 Restaurants
Featuring an on-site butcher for expertly cut and perfectly grilled Wagyu beef
A kappo restaurant serving charcoal-grilled premium Wagyu from renowned brands
Experience a carefully crafted meat kaiseki featuring A5 Wagyu and rare ingredients
Aged meat pioneer presents premium Kuroge Wagyu steak, expertly selected
Enjoy the charm of Japanese cuisine and Wagyu beef, prepared using a variety of cooking methods
Marbled Sanda beef cooked with binchotan charcoal to make it fragrant and juicy
Made with 100% Japanese Black Beef and domestic beef, this premium hamburger steak melts in your mouth.
Japanese meat cuisine combining premium black Wagyu and refined Japanese techniques
Teppanyaki, free of oil and seasonings to bring out the flavor of Wagyu beef
Established in 1965, this elegant restaurant serves exquisite steaks with a signature secret sauce
A chunk of meat grilled right in front of you and wine, served with béarnaise sauce
A steak and hamburger restaurant where you can enjoy the highest quality Japanese Black beef
Luxurious Omi beef teppanyaki paired with stunning night views in a modern Japanese setting
A restaurant serving top-grade Kobe beef steak, sourced from only one out of every 100 cows
A gourmet spot where you can enjoy wood-fired burgers and a variety of exquisite dishes.