48 Restaurants
Teppanyaki, free of oil and seasonings to bring out the flavor of Wagyu beef
Established in 1965, this elegant restaurant serves exquisite steaks with a signature secret sauce
A restaurant serving top-grade Kobe beef steak, sourced from only one out of every 100 cows
A chunk of meat grilled right in front of you and wine, served with béarnaise sauce
A steak and hamburger restaurant where you can enjoy the highest quality Japanese Black beef
A highly entertaining combination of Wagyu beef yakiniku and "Maji-Chinese" cuisine
A gourmet spot where you can enjoy wood-fired burgers and a variety of exquisite dishes.