Kiyosumi Takahara is a kaiseki restaurant that is like a hideaway where you can relax and enjoy the seasonal flavors of the four seasons, by reservation only.

Kaiseki cuisine, based on traditional Kyoto cuisine, uses fresh ingredients from the Toyosu market and is expertly prepared, truly making it a work of art. The dishes are further complemented by carefully selected tableware collected from artists and antique dealers.

At the counter, you can enjoy the live cooking experience as a skilled chef prepare dishes right in front of you while savoring exquisite dishes made with fresh, seasonal ingredients. The private room, on the other hand, is ideal for special occasions with loved ones or for those who wish to enjoy a quiet meal. Enjoy seasonal kaiseki cuisine in a relaxed atmosphere without worrying about your surroundings. Please spend a blissful time in a space suited to your occasion, where seasonal flavors and the skills of the chef are beautifully woven together.

• Price Range:

  Lunch: USD 18.62 - USD 150.19
  Dinner: USD 150.19 - USD 150.19

• Dietary restrictions / Allergies:

  If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.

• Arrival time:

  Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.

• Dress Code:

  Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)

• Children:

  Guests aged 12 and above are welcome.

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.