THE IMPERIAL VIKING SAL (インペリアルバイキング サール )

Chiyoda-ku Tokyo USD 59.38 + OthersOther european

About

Menu & Courses

Lunch

[1PM Entry Only, 90-Minute Limit] Weekday Lunch Buffet

USD 59.38
[Freshly Prepared]
・Roast Beef
・Traditional Curry
・Peking Duck
・Chilled Soy Milk Tantan Noodles
・Dim Sum

[Cold Dishes]
・Chilled Pumpkin Soup
・Prosciutto with Fresh Fruit
・Chicken and Mushroom Greek-style Salad
・Kujo Green Onion and Shrimp with Vinegar Miso
・Chilled Jellyfish with Lemon Flavor
・Lightly Pickled Zha Cai

[Hot Dishes]
・Assorted Steamed Vegetables
・Assorted Fried Dishes
・Baked Avocado and Salmon with Cheese
・Today’s Pasta
・Grilled Sea Bream with Yuzu Pepper, Beurre Blanc Sauce
・Meatballs with Gorgonzola Sauce
・Braised Lamb with Miroton Sauce
・Simmered Kyoto Mizuna and Chicken Tsukune
・Seafood Doria with White Miso
・Shrimp in Chili Sauce
・Grilled Gyoza on Iron Plate
・Tianjin Fried Rice with Sweet Vinegar Sauce
・Today’s Bowl Dish

[Platter Dishes]
・Marinated Seafood
・Cold Meats
・Smoked Salmon
・Assorted Terrines with Martell Sauce
・Imperial Hotel’s Traditional Potato Salad
・Caesar Salad
・Escabeche of Sardines
・Kyoto Mibuna Mustard Greens with Chicken
・Futomaki Sushi Rolls
・Simmered Beef Shank Aspic with Sansho Pepper Flavor

[Soup]
・Today’s Soup

[Cheese]
・Assorted Cheese with Dried Fruits
・Assorted Salads

[Desserts]
・Fresh Fruits
・Assorted Desserts
・Various Gelato
・Cherry Jubilee

*The above menu is an example. You can enjoy approximately 50 dishes, including a variety of desserts.
*For children under 12 years old, a child rate applies (ages 4–12 on weekends and holidays: ¥10,000; under 3 years old: free).
*The menu may change depending on the season.
*Guests with allergies or dietary restrictions are kindly requested to inform our staff in advance.
Lunch

[11AM /11:30AM Entry Only, 90-Minute Limit] Weekday Lunch Buffet

USD 66.8
[Freshly Prepared]
・Roast Beef
・Traditional Curry
・Peking Duck
・Chilled Soy Milk Tantan Noodles
・Dim Sum

[Cold Dishes]
・Chilled Pumpkin Soup
・Prosciutto with Fresh Fruit
・Chicken and Mushroom Greek-style Salad
・Kujo Green Onion and Shrimp with Vinegar Miso
・Chilled Jellyfish with Lemon Flavor
・Lightly Pickled Zha Cai

[Hot Dishes]
・Assorted Steamed Vegetables
・Assorted Fried Dishes
・Baked Avocado and Salmon with Cheese
・Today’s Pasta
・Grilled Sea Bream with Yuzu Pepper, Beurre Blanc Sauce
・Meatballs with Gorgonzola Sauce
・Braised Lamb with Miroton Sauce
・Simmered Kyoto Mizuna and Chicken Tsukune
・Seafood Doria with White Miso
・Shrimp in Chili Sauce
・Grilled Gyoza on Iron Plate
・Tianjin Fried Rice with Sweet Vinegar Sauce
・Today’s Bowl Dish

[Platter Dishes]
・Marinated Seafood
・Cold Meats
・Smoked Salmon
・Assorted Terrines with Martell Sauce
・Imperial Hotel’s Traditional Potato Salad
・Caesar Salad
・Escabeche of Sardines
・Kyoto Mibuna Mustard Greens with Chicken
・Futomaki Sushi Rolls
・Simmered Beef Shank Aspic with Sansho Pepper Flavor

[Soup]
・Today’s Soup

[Cheese]
・Assorted Cheese with Dried Fruits
・Assorted Salads

[Desserts]
・Fresh Fruits
・Assorted Desserts
・Various Gelato
・Cherry Jubilee

*The above menu is an example. You can enjoy approximately 50 dishes, including a variety of desserts.
*For children under 12 years old, a child rate applies (ages 4–12 on weekends and holidays: ¥10,000; under 3 years old: free).
*The menu may change depending on the season.
*Guests with allergies or dietary restrictions are kindly requested to inform our staff in advance.
Lunch

[2-Hour Limit] Weekday Lunch Buffet

USD 74.22
[Freshly Prepared]
・Roast Beef
・Traditional Curry
・Peking Duck
・Chilled Soy Milk Tantan Noodles
・Dim Sum

[Cold Dishes]
・Chilled Pumpkin Soup
・Prosciutto with Fresh Fruit
・Chicken and Mushroom Greek-style Salad
・Kujo Green Onion and Shrimp with Vinegar Miso
・Chilled Jellyfish with Lemon Flavor
・Lightly Pickled Zha Cai

[Hot Dishes]
・Assorted Steamed Vegetables
・Assorted Fried Dishes
・Baked Avocado and Salmon with Cheese
・Today’s Pasta
・Grilled Sea Bream with Yuzu Pepper, Beurre Blanc Sauce
・Meatballs with Gorgonzola Sauce
・Braised Lamb with Miroton Sauce
・Simmered Kyoto Mizuna and Chicken Tsukune
・Seafood Doria with White Miso
・Shrimp in Chili Sauce
・Grilled Gyoza on Iron Plate
・Tianjin Fried Rice with Sweet Vinegar Sauce
・Today’s Bowl Dish

[Platter Dishes]
・Marinated Seafood
・Cold Meats
・Smoked Salmon
・Assorted Terrines with Martell Sauce
・Imperial Hotel’s Traditional Potato Salad
・Caesar Salad
・Escabeche of Sardines
・Kyoto Mibuna Mustard Greens with Chicken
・Futomaki Sushi Rolls
・Simmered Beef Shank Aspic with Sansho Pepper Flavor

[Soup]
・Today’s Soup

[Cheese]
・Assorted Cheese with Dried Fruits
・Assorted Salads

[Desserts]
・Fresh Fruits
・Assorted Desserts
・Various Gelato
・Cherry Jubilee

*The above menu is an example. You can enjoy approximately 50 dishes, including a variety of desserts.
*For children under 12 years old, a child rate applies (ages 4–12 on weekends and holidays: ¥10,000; under 3 years old: free).
*The menu may change depending on the season.
*Guests with allergies or dietary restrictions are kindly requested to inform our staff in advance.
Lunch

[90-Minute Limit] Weekend and Holiday Lunch Buffet

USD 79.17
[Freshly Prepared]
・Roast Beef
・Traditional Curry
・Peking Duck
・Chilled Soy Milk Tantan Noodles
・Dim Sum

[Cold Dishes]
・Chilled Pumpkin Soup
・Prosciutto with Fresh Fruit
・Chicken and Mushroom Greek-style Salad
・Kujo Green Onion and Shrimp with Vinegar Miso
・Chilled Jellyfish with Lemon Flavor
・Lightly Pickled Zha Cai

[Hot Dishes]
・Assorted Steamed Vegetables
・Assorted Fried Dishes
・Baked Avocado and Salmon with Cheese
・Today’s Pasta
・Grilled Sea Bream with Yuzu Pepper, Beurre Blanc Sauce
・Meatballs with Gorgonzola Sauce
・Braised Lamb with Miroton Sauce
・Simmered Kyoto Mizuna and Chicken Tsukune
・Seafood Doria with White Miso
・Shrimp in Chili Sauce
・Grilled Gyoza on Iron Plate
・Tianjin Fried Rice with Sweet Vinegar Sauce
・Today’s Bowl Dish

[Platter Dishes]
・Marinated Seafood
・Cold Meats
・Smoked Salmon
・Assorted Terrines with Martell Sauce
・Imperial Hotel’s Traditional Potato Salad
・Caesar Salad
・Escabeche of Sardines
・Kyoto Mibuna Mustard Greens with Chicken
・Futomaki Sushi Rolls
・Simmered Beef Shank Aspic with Sansho Pepper Flavor

[Soup]
・Today’s Soup

[Cheese]
・Assorted Cheese with Dried Fruits
・Assorted Salads

[Desserts]
・Fresh Fruits
・Assorted Desserts
・Various Gelato
・Cherry Jubilee

*The above menu is an example. You can enjoy approximately 50 dishes, including a variety of desserts.
*For children under 12 years old, a child rate applies (ages 4–12 on weekends and holidays: ¥10,000; under 3 years old: free).
*The menu may change depending on the season.
*Guests with allergies or dietary restrictions are kindly requested to inform our staff in advance.
Lunch

[2-Hour Limit] Weekend and Holiday Lunch Buffet

USD 86.59
[Freshly Prepared]
・Roast Beef
・Traditional Curry
・Peking Duck
・Chilled Soy Milk Tantan Noodles
・Dim Sum

[Cold Dishes]
・Chilled Pumpkin Soup
・Prosciutto with Fresh Fruit
・Chicken and Mushroom Greek-style Salad
・Kujo Green Onion and Shrimp with Vinegar Miso
・Chilled Jellyfish with Lemon Flavor
・Lightly Pickled Zha Cai

[Hot Dishes]
・Assorted Steamed Vegetables
・Assorted Fried Dishes
・Baked Avocado and Salmon with Cheese
・Today’s Pasta
・Grilled Sea Bream with Yuzu Pepper, Beurre Blanc Sauce
・Meatballs with Gorgonzola Sauce
・Braised Lamb with Miroton Sauce
・Simmered Kyoto Mizuna and Chicken Tsukune
・Seafood Doria with White Miso
・Shrimp in Chili Sauce
・Grilled Gyoza on Iron Plate
・Tianjin Fried Rice with Sweet Vinegar Sauce
・Today’s Bowl Dish

[Platter Dishes]
・Marinated Seafood
・Cold Meats
・Smoked Salmon
・Assorted Terrines with Martell Sauce
・Imperial Hotel’s Traditional Potato Salad
・Caesar Salad
・Escabeche of Sardines
・Kyoto Mibuna Mustard Greens with Chicken
・Futomaki Sushi Rolls
・Simmered Beef Shank Aspic with Sansho Pepper Flavor

[Soup]
・Today’s Soup

[Cheese]
・Assorted Cheese with Dried Fruits
・Assorted Salads

[Desserts]
・Fresh Fruits
・Assorted Desserts
・Various Gelato
・Cherry Jubilee

*The above menu is an example. You can enjoy approximately 50 dishes, including a variety of desserts.
*For children under 12 years old, a child rate applies (ages 4–12 on weekends and holidays: ¥10,000; under 3 years old: free).
*The menu may change depending on the season.
*Guests with allergies or dietary restrictions are kindly requested to inform our staff in advance.
Dinner

[90-Minute Limit] Weekday Dinner Buffet

USD 84.12
【Freshly Prepared】
・Roast Beef
・Traditional Curry
・Tempura
・Peking Duck
・Chestnut Rice
・Chilled Soy Milk Tantan Noodles
・Dim Sum

【Cold Dishes】
・Chilled Pumpkin Soup
・Prosciutto with Fresh Fruit
・Chicken and Mushroom Greek-style Salad
・Pumpkin Tart
・Kujo Green Onion and Shrimp with Vinegar Miso
・Simmered Tanba Black Beans and Duck
・Chilled Jellyfish with Lemon Flavor
・Lightly Pickled Zha Cai

【Hot Dishes】
・Baked Avocado and Salmon with Cheese
・Assorted Steamed Vegetables
・Today’s Pasta
・Grilled Sea Bream with Yuzu Pepper, Beurre Blanc Sauce
・Meatballs with Gorgonzola Sauce
・Braised Lamb with Miroton Sauce
・Simmered Kyoto Mizuna and Chicken Tsukune
・Seafood Doria with White Miso
・Shrimp with Mango Mayonnaise
・Stir-fried Green Pepper and Beef
・Stingray Fin in Chili Sauce

【Platter Dishes】
・Marinated Seafood
・Cold Meats
・Smoked Salmon
・Assorted Terrines with Martell Sauce
・Prosciutto and Chorizo with Focaccia
・Imperial Hotel’s Traditional Potato Salad
・Caesar Salad
・Escabeche of Sardines
・Kyoto Mibuna Mustard Greens
・Mackerel Stick Sushi
・Simmered Beef Shank Aspic with Sansho Pepper Flavor

【Soup】
・Today’s Soup

【Cheese】
・Assorted Cheese with Dried Fruits
・Assorted Salads

【Desserts】
・Fresh Fruits
・Assorted Desserts
・Various Gelato
・Cherry Jubilee

*The above menu is an example. You can enjoy approximately 50 dishes, including a variety of desserts.
*For children under 12 years old, a child rate applies (ages 4–12 on weekends and holidays: ¥10,000; under 3 years old: free).
*The menu may change depending on the season.
*Guests with allergies or dietary restrictions are kindly requested to inform our staff in advance.
Dinner

[2-Hour Limit] Weekday Dinner Buffet

USD 105.14
【Freshly Prepared】
・Roast Beef
・Traditional Curry
・Tempura
・Peking Duck
・Chestnut Rice
・Chilled Soy Milk Tantan Noodles
・Dim Sum

【Cold Dishes】
・Chilled Pumpkin Soup
・Prosciutto with Fresh Fruit
・Chicken and Mushroom Greek-style Salad
・Pumpkin Tart
・Kujo Green Onion and Shrimp with Vinegar Miso
・Simmered Tanba Black Beans and Duck
・Chilled Jellyfish with Lemon Flavor
・Lightly Pickled Zha Cai

【Hot Dishes】
・Baked Avocado and Salmon with Cheese
・Assorted Steamed Vegetables
・Today’s Pasta
・Grilled Sea Bream with Yuzu Pepper, Beurre Blanc Sauce
・Meatballs with Gorgonzola Sauce
・Braised Lamb with Miroton Sauce
・Simmered Kyoto Mizuna and Chicken Tsukune
・Seafood Doria with White Miso
・Shrimp with Mango Mayonnaise
・Stir-fried Green Pepper and Beef
・Stingray Fin in Chili Sauce

【Platter Dishes】
・Marinated Seafood
・Cold Meats
・Smoked Salmon
・Assorted Terrines with Martell Sauce
・Prosciutto and Chorizo with Focaccia
・Imperial Hotel’s Traditional Potato Salad
・Caesar Salad
・Escabeche of Sardines
・Kyoto Mibuna Mustard Greens
・Mackerel Stick Sushi
・Simmered Beef Shank Aspic with Sansho Pepper Flavor

【Soup】
・Today’s Soup

【Cheese】
・Assorted Cheese with Dried Fruits
・Assorted Salads

【Desserts】
・Fresh Fruits
・Assorted Desserts
・Various Gelato
・Cherry Jubilee

*The above menu is an example. You can enjoy approximately 50 dishes, including a variety of desserts.
*For children under 12 years old, a child rate applies (ages 4–12 on weekends and holidays: ¥10,000; under 3 years old: free).
*The menu may change depending on the season.
*Guests with allergies or dietary restrictions are kindly requested to inform our staff in advance.
Dinner

[2-Hour Limit] Weekend and Holiday Dinner Buffet

USD 117.52
【Freshly Prepared】
・Roast Beef
・Traditional Curry
・Tempura
・Peking Duck
・Chestnut Rice
・Chilled Soy Milk Tantan Noodles
・Dim Sum

【Cold Dishes】
・Chilled Pumpkin Soup
・Prosciutto with Fresh Fruit
・Chicken and Mushroom Greek-style Salad
・Pumpkin Tart
・Kujo Green Onion and Shrimp with Vinegar Miso
・Simmered Tanba Black Beans and Duck
・Chilled Jellyfish with Lemon Flavor
・Lightly Pickled Zha Cai

【Hot Dishes】
・Baked Avocado and Salmon with Cheese
・Assorted Steamed Vegetables
・Today’s Pasta
・Grilled Sea Bream with Yuzu Pepper, Beurre Blanc Sauce
・Meatballs with Gorgonzola Sauce
・Braised Lamb with Miroton Sauce
・Simmered Kyoto Mizuna and Chicken Tsukune
・Seafood Doria with White Miso
・Shrimp with Mango Mayonnaise
・Stir-fried Green Pepper and Beef
・Stingray Fin in Chili Sauce

【Platter Dishes】
・Marinated Seafood
・Cold Meats
・Smoked Salmon
・Assorted Terrines with Martell Sauce
・Prosciutto and Chorizo with Focaccia
・Imperial Hotel’s Traditional Potato Salad
・Caesar Salad
・Escabeche of Sardines
・Kyoto Mibuna Mustard Greens
・Mackerel Stick Sushi
・Simmered Beef Shank Aspic with Sansho Pepper Flavor

【Soup】
・Today’s Soup

【Cheese】
・Assorted Cheese with Dried Fruits
・Assorted Salads

【Desserts】
・Fresh Fruits
・Assorted Desserts
・Various Gelato
・Cherry Jubilee

*The above menu is an example. You can enjoy approximately 50 dishes, including a variety of desserts.
*For children under 12 years old, a child rate applies (ages 4–12 on weekends and holidays: ¥10,000; under 3 years old: free).
*The menu may change depending on the season.
*Guests with allergies or dietary restrictions are kindly requested to inform our staff in advance.

*Tax and service charge to the restaurant included.
*The course fee must be paid in advance, and any additional charges incurred on-site will be settled on the day.
*Please note that the price may vary depending on market conditions.

Features

  • Available

  • Available

  • Child rates will be applied upon entry. Please refer to the course details for more information.

Reservation Notes

Information

Total Seats 160 Seats
Operation hours Lunch:11:00 AM - 3:00 PM
Dinner:5:30 PM - 10:00 PM
Regular holiday Open all year round *The restaurant may be temporarily open or temporarily closed.
Payment methods Credit card available
Smoking Not Allowed
Address
Imperial Hotel Main Building 17F, 1-1-1, Uchisaiwaicho, Chiyoda-ku, Tokyo
東京都千代田区内幸町1-1-1 帝国ホテル東京 本館 17F
Nearest station
Yurakucho Station, Shinbashi Station, Hibiya Station, Ginza Station, Uchisaiwaicho Station
Directions from station
5 minutes walk from Yurakucho Station,
7 minutes walk from Shinbashi Station
3 minutes walk from Hibiya Station
5 minutes walk from Ginza Station
3 minutes walk from Uchisaiwaicho Station
View on larger map
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