37 Restaurants
A creative kushiage restaurant that blends international flavors while celebrating the essence of each season
Iron Chef-style charcoal grilling and straightforward Japanese cuisine, run by a New York-experienced owner
Experience charcoal-grilled dishes and premium ingredients, prepared with skills refined in Europe and at prestigious...
Enjoy charcoal-grilled yakitori and a sophisticated hidden gem in Kannai.
A casual eatery offering a flavorful mix of nigiri sushi, sashimi, fried dishes, and handmade gyoza
A seasonal Japanese izakaya run by an owner who personally visits sake breweries and fields to ensure freshness
Oysters provided by Hokkaido's only oyster Meister, and carefully selected ingredients.
Savor expertly grilled yakitori and premium sake, with handmade soba noodles to finish
A food tour of izakayas frequented by locals in the downtown area
Enjoy seasonal cuisine and sommelier-selected drinks in a space that exudes the elegance of Kyoto
Savor premium sake and natural wine in a space that blends simplicity with style
Enjoy sake in a sophisticated space that sharpens your senses
A unique dining experience that redefines sushi by incorporating robatayaki
Seasonal Japanese sake paired with the finest dishes reflecting the flavors of the time
Enjoy the rare "Kachikoma" brand sake and seasonal Japanese cuisine.
Enjoy creative Japanese cuisine that changes daily based on the ingredients purchased, along with wine
A casual restaurant to enjoy same-day air-shipped seafood and Japanese sake
Explore the scramble crossing, Miyashita Park, and Center Street at night
Enjoy the exclusive dance of the maiko. Enjoy a colorful course with dashi and fine sake.