57 Restaurants
A hidden gem of a yakitori restaurant where you can enjoy carefully selected local chicken and seasonal vegetables.
The delicious flavor of Kuro Satsuma chicken is brought out through temperature control and grilling techniques.
Enjoy charcoal-grilled yakitori and a sophisticated hidden gem in Kannai.
Savor expertly grilled yakitori and premium sake, with handmade soba noodles to finish
A specialty yakitori restaurant that carefully grills its yakitori over charcoal
We proudly serve our own brand of chicken, prepared with meticulous care to highlight its unique flavor
Grilling premium Hinai chicken with Ichimatsu’s refined techniques.
Enjoy Hakata-style skewers grilled over the finest Binchotan charcoal.
Enjoy fresh, crispy and juicy yakitori with our secret sauce.
Savor premium chicken, grilled and skewered in the style of Torishiki
Savor premium yakitori made from select chicken, perfectly paired with wine
Inheriting the DNA of the Michelin-starred Kyoto restaurant “Torisaki.”
A delightful combination of Kotobuki jidori and branded chicken, offering a tender, fluffy texture
Torishiki-style yakitori restaurant serving a variety of small, flavorful dishes
Crispy chicken skin grilled over binchotan with secret sauce, paired with wine
A restaurant where you can enjoy Kyoto's local chicken and vegetables cooked over a unique wood fire
A gem of yakitori made with the delicious flavor of Nara's local chicken, "Yamato Nikudori."
A hideaway for adults where you can enjoy high-quality skewers and fine alcohol with the aroma of charcoal fire.
Sake dishes crafted by brothers trained at renowned restaurants like Kyoaji
Enjoy chicken, duck, and other dishes grilled over charcoal or wood with French techniques