71 Restaurants
A hidden gem for adults where you can savor rare Kosaka chicken grilled over Kishu Binchotan charcoal
A yakitori restaurant that grills Kuro Satsuma chicken "Kuro-Oh" over Kishu binchotan charcoal.
Savor premium yakitori made from select chicken, perfectly paired with wine
Savor premium chicken, grilled and skewered in the style of Torishiki
A chicken restaurant certified by the famous "Torishiki" that serves yakitori without skewers
Inheriting the DNA of the Michelin-starred Kyoto restaurant “Torisaki.”
Charcoal-grilled Okukuji Shamo chicken crafted with inherited expertise from renowned restaurants
Torishiki-style yakitori restaurant serving a variety of small, flavorful dishes
Crispy chicken skin grilled over binchotan with secret sauce, paired with wine
A restaurant where you can enjoy Kyoto's local chicken and vegetables cooked over a unique wood fire
A hideaway for adults where you can enjoy high-quality skewers and fine alcohol with the aroma of charcoal fire.
Savor the evolving symphony of Kyoto chicken and binchotan charcoal in our chef's omakase yakitori experience
Kyoto-style side dishes and Omi chicken yakitori by a father and son team
A yakitori restaurant renowned for meticulously prepared, exquisite low-temperature cooked liver.
Enjoy yakitori made from Takasaka chicken, a legendary chicken from Kyotanba
Sake dishes crafted by brothers trained at renowned restaurants like Kyoaji
A hidden gem of a yakitori restaurant where you can enjoy carefully selected local chicken and seasonal vegetables.
Special yakitori made with fresh domestic chicken smoked over Kishu Binchotan charcoal
Relish carefully selected local chicken paired with premium sake at this specialized yakitori restaurant
The finest rare cuts of yakitori grilled over Kishu Binchotan charcoal and paired with carefully selected sake