68 Restaurants
Inheriting the DNA of the Michelin-starred Kyoto restaurant “Torisaki.”
Torishiki-style yakitori restaurant serving a variety of small, flavorful dishes
Crispy and juicy authentic Date chicken yakitori with wine
Exquisite skewers prepared by skilled artisans using the rare "Tsuta Akajidori" chicken.
A yakitori restaurant featuring Amagi Shamo chicken and Yamanashi vegetables, paired with sake
Yakitori crafted with carefully aged chicken sourced from across Japan, grilled over Kishu Binchotan charcoal.
A hideaway for adults where you can enjoy high-quality skewers and fine alcohol with the aroma of charcoal fire.
Deeply flavorful premium chicken, butchered fresh each morning and grilled over Kishu Binchotan charcoal
Savor the evolving symphony of Kyoto chicken and binchotan charcoal in our chef's omakase yakitori experience
A yakitori restaurant renowned for meticulously prepared, exquisite low-temperature cooked liver.
Special yakitori made with fresh domestic chicken smoked over Kishu Binchotan charcoal
Relish carefully selected local chicken paired with premium sake at this specialized yakitori restaurant
The finest rare cuts of yakitori grilled over Kishu Binchotan charcoal and paired with carefully selected sake
Savor original yakitori and seasonal vegetables, prepared with premium local chicken and binchotan charcoal, in a rel...
Savor delicious and fragrant Daisen chicken yakitori, meticulously grilled over binchotan charcoal to perfection
Sake dishes crafted by brothers trained at renowned restaurants like Kyoaji
Enjoy Hakata-style skewers grilled over the finest Binchotan charcoal.
A yakitori restaurant that serves rich Miyazaki chicken savory dishes grilled over Kishu Binchotan charcoal
A delightful combination of Kotobuki jidori and branded chicken, offering a tender, fluffy texture
Tender yakitori aged for three weeks to enhance its rich umami flavors