57 Restaurants
Crispy and juicy authentic Date chicken yakitori with wine
Savor expertly grilled yakitori and premium sake, with handmade soba noodles to finish
We proudly serve our own brand of chicken, prepared with meticulous care to highlight its unique flavor
A specialty yakitori restaurant that carefully grills its yakitori over charcoal
Exquisite skewers of locally-sourced chicken and seasonal vegetables
Charcoal-grilled yakitori featuring rare Date chicken cuts, honed under the expertise of one-star "Torishiki"
Grilling premium Hinai chicken with Ichimatsu’s refined techniques.
Savor premium yakitori made from select chicken, perfectly paired with wine
Enjoy fresh, crispy and juicy yakitori with our secret sauce.
Savor premium chicken, grilled and skewered in the style of Torishiki
Inheriting the DNA of the Michelin-starred Kyoto restaurant “Torisaki.”
Torishiki-style yakitori restaurant serving a variety of small, flavorful dishes
Crispy chicken skin grilled over binchotan with secret sauce, paired with wine
A restaurant where you can enjoy Kyoto's local chicken and vegetables cooked over a unique wood fire
The legendary Takasaka chicken, expertly grilled with Japanese techniques
Savor the evolving symphony of Kyoto chicken and binchotan charcoal in our chef's omakase yakitori experience
Tender yakitori aged for three weeks to enhance its rich umami flavors
A yakitori restaurant featuring Amagi Shamo chicken and Yamanashi vegetables, paired with sake
Yakitori crafted with carefully aged chicken sourced from across Japan, grilled over Kishu Binchotan charcoal.
Special yakitori made with fresh domestic chicken smoked over Kishu Binchotan charcoal