Hidden quietly within the backstreets of Tsukiji, Rokkan is a refined restaurant specializing in suppon (soft‑shelled turtle cuisine). In an intimate, signboard‑less space reminiscent of a true hideaway, guests can enjoy delicate Japanese dishes inspired by the renowned restaurant Iyuki, alongside deeply nourishing and flavorful suppon preparations.

Chef Masahiro Ueda was born into a long‑established ryokan family in Kyoto and honed his craft at the prestigious restaurants Tankuma and Kyo‑aji before establishing Rokkan. Rooted in traditional Kyoto techniques, his cuisine focuses on drawing out the inherent flavor of each ingredient with exceptional clarity and finesse.

Only premium‑quality suppon sourced from the highly regarded Hattori Nakamura Turtle Farm is used. The omakase course showcases the full depth of suppon cuisine—featuring a richly concentrated broth in the signature hot pot, charcoal‑grilled preparations, spring rolls, chawanmushi, liver paste, and more. Refined Japanese culinary techniques are interwoven with the profound umami and restorative qualities unique to suppon, creating a dining experience found nowhere else.

The restaurant offers counter seating, where guests can observe the chef’s craftsmanship up close, as well as calm and elegant table seating. In this serene and polished atmosphere, guests can savor the deep, layered flavors of Japanese cuisine and suppon at a leisurely pace.

At Rokkan, indulge in a quietly luxurious experience that continues to captivate discerning diners—an encounter with Japanese flavors that gently unravels the heart.

• Price Range:

  Lunch: JPY 16,500 - JPY 60,500
  Dinner: JPY 35,200 - JPY 60,500

• Dietary restrictions / Allergies:

  If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.

• Arrival time:

  Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.

• Dress Code:

  Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)

• Children:

  Guests aged 12 and above are welcome

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.

  Photography is kindly discouraged. Please understand.

  Counter seating is available for private booking for parties of two or more guests.