
About
Experience blissful moments woven by tradition and innovation at "PRESQU'ÎLE," an elegant French cuisine restaurant brought to you by Japan's longest-established existing winery, Maruki Winery.
Crafted by this long-standing winery, "PRESQU'ÎLE" seamlessly blends traditional French culinary techniques with innovative styles that accentuate the flavors of seasonal ingredients, captivating connoisseurs in a special setting.
Featuring spacious, luxurious dining areas and intimate private rooms ideal for special occasions, "PRESQU'ÎLE" caters to various dining preferences. Our experienced staff ensures impeccable service, curating an extraordinary experience for our guests.
Indulge in the exquisite marriage of wines meticulously selected by our sommelier from Maruki Winery, Japan's oldest existing winery, and French cuisine crafted with passion by our chef. This pairing transcends the senses, awakening a blissful experience that goes beyond the ordinary, invoking the seventh sense.
Menu & Courses
Le Rhône
・Scallop Quenelle
・Lightly Grilled Spanish Mackerel with Daikon and Horseradish, Inspired by Escabeche
・Sautéed Ezo Abalone with Leek, Ginger, and Pine Nuts, Coconut Emulsion
・Pan-Seared Flounder with Bigorre Pork Ventresca and Braised Cabbage
・Roasted Omi Duck with Spiced Jus
・Madeleine with Melilot Flavor
・Crepe Flambé with Seasonal Fruits (+1,210 JPY)
or
Apple Shavings with Balsamic, Yogurt Mousse, and Darjeeling Ice Cream
・Charming Petit Fours in a Jewel Box
You may choose your favorites
・Coffee or Tea, Infusion
[※Please note that the menu is subject to change due to ingredient availability]
La Fille
・Lightly Seared Golden Eye Snapper with Turnip Broth
・Escargot in a Light Red Wine Stew on Potato Puree
・Stuffed Morel Mushrooms with White Asparagus
・Roasted Lamb Cannon with Anchovy and Thyme Jus
・Madeleine with Melilot Flavor
・Crepe Flambé with Seasonal Fruits (+1,210 JPY)
or
Apple Shavings with Balsamic, Yogurt Mousse, and Darjeeling Ice Cream
・Charming Petit Fours in a Jewel Box
You may choose your favorites
・Coffee or Tea
Raison
・Choux with Lobster and Caviar
・Lightly Seared Golden Eye Snapper with Turnip Soup
・Light Red Wine Braised Escargot on Potato Puree
・Stuffed Morel Mushrooms with White Asparagus
・Sea Bass en Croute with Tarragon-Flavored Tomato Sauce
・Roasted Lamb Cannon with Anchovy and Thyme Jus
・Natural Cheese
・Madeleine with Melilot Flavor
・Crepe Flambé with Seasonal Fruits (+1,210 JPY)
or
Apple Shavings with Balsamic, Yogurt Mousse, and Darjeeling Ice Cream
・Adorable Petit Fours in a Jewel Box
You may choose your favorites
・Coffee or Tea
Inspiration
*Please note that reservations are only accepted up to five days in advance.
*Tax and service charge to the restaurant included.
*The course fee must be paid in advance, and any additional charges incurred on-site will be settled on the day.
*Please note that the price may vary depending on market conditions.
Features
-
Available
-
A private room is available upon request, subject to availability.
Seating accommodations for children are provided. -
5,500 JPY (tax included)/Bottle *Wine Only
-
-
-
Reservation Notes
-
Price Range:
Lunch: USD 74.84 - USD 74.84
Dinner: USD 134.71 - USD 217.03 -
Dietary restrictions / Allergies:
If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.
*Please note that we are unable to accommodate guests with a dairy allergy.
-
Arrival time:
Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.
-
Dress Code:
Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)
-
Children:
A private room is available upon request, subject to availability.
Seating accommodations for children are provided.
-
Others:
We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.
If the number of guests (excluding children) is fewer than four, a private room charge as listed below will apply. Please make the payment on the day of your visit.
・Lunch time: JPY 10,000 (excluding tax)
・Dinner time: JPY 20,000 (excluding tax)
*Children are welcome in the private room.
Information
| Total Seats | 46seat |
|---|---|
| Operation hours | Lunch:11:30 AM - 3:00 PM(L.O. 2:00 PM) Dinner: 5:30 PM - 10:30 PM(L.O. 8:00 PM) |
| Regular holiday | Mondays *If Monday is a public holiday, the following weekday will be a holiday. *The restaurant may be temporarily open or temporarily closed. |
| Payment methods | Cash, Credit card available |
| Smoking | Not Allowed |
| Address |
Yodoyabashi Odona 2nd floor, 4-1-1, Imabashi, Chuo-ku, Osaka-shi, Osaka
大阪府大阪市中央区今橋4-1-1 淀屋橋odona 2F
|
| Nearest station |
Yodoyabashi Station, Kitahama Station
|
| Directions from station |
A few minutes walk from Yodoyabashi Station
8 minutes walk from Kitahama Station |



















