"Sushi Wasabi" offers an authentic sushi experience in a serene setting, offering a peaceful escape from the city's hustle. Guests can savor exquisite sushi crafted from seasonal ingredients handpicked by a seasoned sushi chef renowned for his expertise, combining traditional Edomae techniques with years of cultivated skill.

A specialty at "Sushi Wasabi" is the meticulous "shime (cured in salt and vinegar)" technique, enhancing the seafood's natural flavors. By curing fish in vinegar, the chef elevates both taste and aroma, showcasing the timeless art of Japanese culinary tradition. This extra step results in a concentrated depth of flavor unique to this establishment.

The chef, with extensive sushi experience, sources fresh ingredients daily, applying traditional Edomae methods like vinegar and salt curing, alongside his own learned techniques, in a relentless pursuit of the perfect sushi.

The intimate nine-seat counter setting provides a relaxed and unpretentious atmosphere, each guest drawn by the promise of a delightful and comfortable dining experience. To complement the sushi, "Sushi Wasabi" offers a curated selection of Japanese sake, including seasonal picks like Juyondai (Yamagata), Shimeharitsuru (Niigata), Kirinzan (Niigata), and Aramasa (Akita), further enhancing the overall dining experience.

When it comes to sushi restaurants in Tokyo, they might carry a reputation for being somewhat exclusive or intimidating, "Sushi Wasabi" welcomes guests with a warm and approachable ambiance. The friendly chef and staff create an environment where patrons can unwind and enjoy exceptional sushi and sake without any pretense.

For those seeking a place to relax and indulge in superb sushi and drinks, "Sushi Wasabi" is a must-visit destination.

• Price Range:

  Lunch: JPY 26,000 - JPY 30,000
  Dinner: JPY 26,000 - JPY 30,000

• Dietary restrictions / Allergies:

  If you have any food allergies or dietary restrictions, please be sure to inform us at the time of booking. Kindly note that we may not be able to accommodate guests who fall under the following categories:

  【Not Accommodated】

  ・Vegetarian guests

  ・Guests with allergies or food preferences exceeding three items

  ・Guests who cannot consume gluten

  ・Guests who cannot eat raw fish

  By proceeding with your reservation, you acknowledge and agree to the terms outlined above. Please note that if any of the above conditions are identified, the restaurant reserves the right to cancel the reservation. In such cases, any fees incurred will be the responsibility of the guest.

• Arrival time:

  Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.

• Dress Code:

  Dress code is smart casual

• Children:

  Guests aged 10 and above, and able to enjoy the course meal

• Others:

  We kindly ask that you refrain from wearing strong perfumes or heavily scented fabric softeners.

  If you wish to dine with a party of more than four guests, please indicate this in the special requests section and contact us for consultation.