TAIMATSU in Kagurazaka carries on the lineage of Ichimatsu, the celebrated Osaka restaurant widely regarded as the originator of the yakitori tasting course.

Using only premium Hinai Jidori chicken from Akita Prefecture, each dish is carefully crafted with three distinct sources of heat—binchotan charcoal, firewood, and straw—to bring out the full depth of its flavor and character.

Enjoy an intimate yakitori experience for just nine guests, centered around the themes of fire and aroma.

• Price Range:

  Lunch: USD 89.68 - USD 144.11
  Dinner: USD 89.68 - USD 144.11

• Dietary restrictions / Allergies:

  If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. If you have dietary restrictions that affect two or more dishes in the course, or if there are many ingredients you cannot eat, we are unable to accept your reservation.

• Arrival time:

  Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.

  Service for all guests begins promptly at the reserved time. If you arrive late or leave early, we may not be able to serve the full course. We kindly ask that you allow sufficient time to arrive.

• Dress Code:

  Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)

• Children:

  Only those who can enjoy the same course as adults are allowed

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.