Once a tea-ceremony room, this space has been transformed into a French restaurant.

A chef, seasoned in various esteemed establishments such as Troisgros in France, Le Sputnik in Roppongi, and L'OSIER in Ginza, presents classic French cuisine.

A unique course crafted by three experts—a chef, a bartender, and a sommelier—each leveraging their specialty to create an unparalleled experience.

Enjoy exclusive pairings with each dish, offering a taste encounter that can only be had here.

The ambiance, rooted in Japanese aesthetics, features a "seasonal" theme that evolves weekly.

Adorned with works by contemporary artists, the interior is meticulously curated down to the last detail.

Indulge in the ultimate pleasure of exquisite cuisine in a beautifully orchestrated space.

★Lunch Course Starts at 12:00PM / Dinner Course Starts at 06:30PM

• Price Range:

  Lunch: USD 82.32 - USD 149.68
  Dinner: USD 172.13 - USD 291.87

• Dietary restrictions / Allergies:

  If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.

• Arrival time:

  Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.

• Dress Code:

  Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)

• Children:

  Children are only allowed on Saturdays if you reserve a private seat. Please contact us.

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.

  *Please indicate your preference for alcoholic or non-alcoholic pairing in the remarks section when making your reservation.