26 Restaurants
Award-winning wines paired with French cuisine that’s as artistic as it is delicious
Alain Ducasse French restaurant values "natural flavors"
French cuisine that values seasonality, is environmentally friendly and healthy
Casual gastronomy at the sister restaurant of L'Effervescence
A dish created by a Parisian chef, blending classic techniques with a modern sensibility.
Traditional and innovative French cuisine inheriting Robuchon's DNA
Authentic French cuisine crafted with ingredients delivered straight from Tsukiji market.
Enjoy a Japanese-French course featuring premium Wagyu beef and seasonal fish.
Classic French Pie‑wrapped Specialties Paired with Natural Wines
Exquisite French cuisine that honors French tradition while embracing the Japanese spirit
We offer a dish featuring Kobe beef roasted in a hearth to bring out its full flavor.
Original cuisine that combines Japanese esprit and French tradition
Enjoy approximately 300 types of aged wine and French cuisine at the members-only bar
The ingredients’ flavors are intensified in a lively wood‑fired oven .made of white clay
Chef Dominique presents good old French cuisine
French cuisine that fuses Japan's modern and classic culinary traditions
Enjoy a harmony of tradition and innovation in every dish, accompanied by a selection of 15,000 wines
A restaurant where expert techniques shine through, using carefully selected ingredients from around the world
Bistro French cuisine with generous servings and local flavors inspired by Paris
Exquisite teppanyaki cuisine featuring Japanese ingredients and French techniques