
About
Teppanyaki Kobe Beef Pandora Takumi is a specialized teppanyaki restaurant born from the legacy of "Steak & Shabu-Shabu Pandora," a long-established institution in Shinjuku. Carrying forward its tradition and craftsmanship, this new venture pursues even greater culinary luxury.
We use only A5-grade Kobe beef from carefully selected female cattle, prized for its exquisite richness and melt-in-your-mouth texture. Beyond premium Wagyu, our menu features seasonal vegetables and seafood, each handpicked and elevated by our expert chefs into vibrant, multi-sensory dishes.
Set within a serene, retro-inspired space with just 13 seats, the intimate atmosphere allows you to enjoy masterful culinary performances and heartfelt hospitality—an experience that brings smiles to every table.
We also offer a curated selection of domestic wines, perfectly paired to complement the flavors of our dishes. Please enjoy this rare and refined harmony of Japanese beef and wine.
We invite you to immerse yourself in this singular teppanyaki experience—where every bite tells a story of craftsmanship and care.
Menu & Courses
Wagyu Chef's Selection
・Supreme "WAGYU" Royal (bite-sized steak)
<Appetizer>
・Today's Appetizer
<Soup>
・Homemade Komtan Soup
<Salad>
・Organic Baby Leaf Mesclun Salad
with Honey and Orange Vinaigrette
<Seafood Dish>
・Domestic Black Abalone Teppanyaki
<Seafood Dish II>
・Today's Fresh Fish Dish
<Palate Cleanser>
・Crushed Mojito
<"WAGYU" Teppanyaki>
・Special Selection "WAGYU"
"Filet 80g" or "Sirloin 100g"
(with Grilled Vegetables)
<Main Course>
・"Garlic Rice" or "Rice" or "Bread"
・Red Miso Soup
<Dessert>
"Showcased on the Teppan"
・Fondant Chocolate
・Mango Sorbet
(with Coffee or Tea)
“Kobe Beef” Omakase Course
<Today’s “WAGYU” Tasting>
・Supreme “WAGYU” Royal (Bite-sized Steak)
<Appetizer>
・Seasonal Fruit and Today’s Seasonal Dish
<Soup>
・Homemade Gomtang Soup
<Salad>
・Organic Baby Leaf Mesclun Salad with Honey & Orange Vinaigrette
<Seafood Dish>
・Japanese Black Abalone Teppanyaki
<Seafood Dish II>
・Today’s Fresh Fish Dish
<Palate Cleanser>
・Jamon Serrano with Melon Granité
<Kobe Beef Teppanyaki>
・Special Selected Kobe Beef with Grilled Vegetables
“Filet 80g” or “Sirloin100g”
<Main Accompaniment>
・“Garlic Rice,” “Steamed Rice” or “Bread”
・Red Miso Soup
<Dessert>
“A Show on the Iron Plate”
・Fondant au Chocolat
・Mango Sherbet
(served with Coffee or Tea)
<Today’s “WAGYU” Tasting>
・Supreme “WAGYU” Royal (Bite-sized Steak)
<Appetizer>
・Seasonal Fruit and Today’s Seasonal Dish
<Soup>
・Homemade Gomtang Soup
<Salad>
・Organic Baby Leaf Mesclun Salad with Honey & Orange Vinaigrette
<Seafood Dish>
・Japanese Black Abalone Teppanyaki
<Seafood Dish II>
・Today’s Fresh Fish Dish
<Palate Cleanser>
・Jamon Serrano with Melon Granité
<Kobe Beef Teppanyaki>
・Special Selected Kobe Beef with Grilled Vegetables
“Filet 80g” or “Sirloin 100g”
<Main Accompaniment>
・“Garlic Rice,” “Steamed Rice” or “Bread”
・Red Miso Soup
<Dessert>
“A Show on the Iron Plate”
・Fondant au Chocolat
・Mango Sherbet
(served with Coffee or Tea)
“WAGYU” Omakase Course
・Supreme “WAGYU” Royal (Bite-sized Steak)
<Appetizer>
・Seasonal Fruit and Today’s Seasonal Dish
<Soup>
・Homemade Gomtang Soup
<Salad>
・Organic Baby Leaf Mesclun Salad with Honey & Orange Vinaigrette
<Seafood Dish>
・Japanese Black Abalone Teppanyaki
<Seafood Dish II>
・Today’s Fresh Fish Dish
<Palate Cleanser>
・Jamon Serrano with Melon Granité
<“WAGYU” Teppanyaki>
・Special Selected “WAGYU” with Grilled Vegetables
“Filet 80g” or “Sirloin 100g”
<Main Accompaniment>
・“Garlic Rice,” “Steamed Rice” or “Bread”
・Red Miso Soup
<Dessert>
“A Show on the Iron Plate”
・Fondant au Chocolat
・Mango Sherbet
(served with Coffee or Tea)
*Tax to the restaurant included.
*The course fee must be paid in advance, and any additional charges incurred on-site will be settled on the day.
*Please note that the price may vary depending on market conditions.
Features
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English menus are available.
-
Available
-
Available
-
5,000 JPY/bottle (including tax)
-
-
Reservation Notes
-
Price Range:
Lunch: JPY 27,000 - JPY 68,000
Dinner: JPY 27,000 - JPY 68,000 -
Dietary restrictions / Allergies:
If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.
-
Arrival time:
Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.
-
Children:
Available
-
Others:
We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.
Information
| Total Seats | 13 Seats |
|---|---|
| Operation hours | Lunch:11:30 AM - 02:30 PM (L.O. 02:00 PM) Dinner: Weekday 05:30 PM - 11:00 PM (L.O. 10:00 PM) Weekends and public holidays 05:00 PM - 11:00 PM (L.O. 10:00 PM) |
| Regular holiday | January 1st *The restaurant may be temporarily open or temporarily closed. |
| Payment methods | Cash, Credit card available |
| Smoking | Smoking area available (designated smoking room provided) |
| Address |
4F, Nishishin Building, 1-13-3 Nishishinjuku, Shinjuku-ku, Tokyo
東京都新宿区西新宿1-13-3 西新ビル 4F
|
| Nearest station |
Shinjuku Station
|
| Directions from station |
3 minutes walk from Shinjuku Station
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