
About
Located on the 4th floor of the historic Kojun Building in Ginza, our teppanyaki restaurant offers a dining experience like no other.
Savor the finest selection of domestic premium beef, including wagyu and branded Japanese beef, along with seasonal seafood such as live abalone, live lobster, shrimp, sole, and seasonal seafood and organic vegetables, all cooked to perfection on the teppan grill.
In addition to fillet and sirloin, enjoy rare cuts like Chateaubriand, skillfully prepared by our seasoned chefs.
The live cooking at the counter and the elegant atmosphere inspired by Kyoto’s traditional sukiya architecture make for an unforgettable dining experience.
We invite you to enjoy a truly memorable time at our restaurant.
Menu & Courses
Kobushi Course
・Today's Appetizer
・Teppanyaki Seasonal Seafood
・Seasonal Salad
・[Please choose one]Aged Kuroge Wagyu Rump (100g) / Kuroge Wagyu Sirloin (100g) +1,500 JPY / Kuroge Wagyu Tenderloin (100g) +2,200 JPY
・Seasonal Grilled Vegetables
・[Please choose one]Rice (Garlic Rice / Rice with Dried Young ・Sardines and Japanese Pepper / White Rice), Miso Soup, and ・Pickles
・Dessert
・Coffee or Tea
*Please note that ingredients and course contents are subject to change depending on availability.
Mokuren Course
・Today's Appetizer
・Teppanyaki Foie Gras
・Teppanyaki Seasonal Seafood
・Seasonal Salad
・[Please choose one]Aged Kuroge Wagyu Rump (100g) / Kuroge Wagyu Sirloin (100g) +1,500 JPY / Kuroge Wagyu Tenderloin (100g) +2,200 JPY
・Seasonal Grilled Vegetables
・[Please choose one]Rice (Garlic Rice / Rice with Dried Young Sardines and Japanese Pepper / White Rice), Miso Soup, and Pickles
・Today's Dessert, Coffee or Tea
*Please note that ingredients and course contents are subject to change depending on availability.
Hanamizuki Course
・Today's Appetizer
・Teppanyaki Domestic Live Ise Lobster
・Seasonal Salad
・[Please choose one]Aged Kuroge Wagyu Rump (100g) / Kuroge Wagyu Sirloin (100g) +1,500 JPY / Kuroge Wagyu Tenderloin (100g) +2,200 JPY
・Seasonal Grilled Vegetables
・[Please choose one]Rice (Garlic Rice / Rice with Dried Young Sardines and Japanese Pepper / White Rice), Miso Soup, and Pickles
・Today's Dessert with Coffee or Tea
*Please note that ingredients and course contents are subject to change depending on availability.
Kochoran Course
・Today's Appetizer
・Teppanyaki Foie Gras
・Teppanyaki Domestic Live Abalone
・Seasonal Salad
・[Please choose one]Aged Kuroge Wagyu Rump (100g) / Kuroge Wagyu Sirloin (100g) +1,500 JPY / Kuroge Wagyu Tenderloin (100g) +2,200 JPY
・Seasonal Grilled Vegetables
・[Please choose one]Rice (Garlic Rice / Rice with Dried Young Sardines and Japanese Pepper / White Rice), Miso Soup, and Pickles
・Today's Dessert with Coffee or Tea
*Please note: The seasonal flambé presentation for the abalone teppanyaki may not be available depending on the time of year.
Botan Course
・Today's Appetizer
・Teppanyaki of Two Kinds of Seafood
・Seasonal Dish
・[Please choose your preferred steak from the following]
・Aged Kuroge Wagyu Rump (100g)
・Kuroge Wagyu Sirloin (100g)
・Kuroge Wagyu A4 Tenderloin (100g)
・Kuroge Wagyu A5 Tenderloin (100g) +4,400 JPY
・Wagyu Tongue (60g) +4,800 JPY
・[Please choose one]* Rice (Garlic Rice / Rice with Dried Young ・Sardines and Japanese Pepper / White Rice), Miso Soup, and Pickles
・Today's Dessert with Coffee or Tea
*Please note that ingredients and course contents are subject to change depending on availability.
Suiren Course
・Today's Appetizer
・Teppanyaki Foie Gras
・Teppanyaki Domestic Live Ise Lobster
・Seasonal Dish
・[Please choose your preferred steak from the following]
・Aged Kuroge Wagyu Rump (100g)
・Kuroge Wagyu Sirloin (100g)
・Kuroge Wagyu A4 Tenderloin (100g)
・Kuroge Wagyu A5 Tenderloin (100g) +4,400 JPY
・Wagyu Tongue (60g) +4,800 JPY
・[Please choose one]Rice (Garlic Rice / Rice with Dried Young Sardines and Japanese Pepper / White Rice), Miso Soup, and Pickles
・Today's Dessert with Coffee or Tea
*Please note that ingredients and course contents are subject to change depending on availability.
Kikyo Course
・Today's Appetizer
・Teppanyaki Foie Gras
・Teppanyaki Domestic Live Abalone
・Seasonal Dish
・[Please choose your preferred steak from the following]
・Aged Kuroge Wagyu Rump (100g)
・Kuroge Wagyu Sirloin (100g)
・Kuroge Wagyu A4 Tenderloin (100g)
・Kuroge Wagyu A5 Tenderloin (100g)
・Wagyu Tongue (60g) +3,800 JPY
・[Please choose one]* Rice (Garlic Rice / Rice with Dried Young ・Sardines and Japanese Pepper / White Rice), Miso Soup, and ・Pickles
・Today's Dessert with Coffee or Tea
*Please note that ingredients and course contents are subject to change depending on availability.
Yamabuki Course
・Today's Appetizer
・Teppanyaki Foie Gras
・Domestic Live Ise Lobster (Teppanyaki or Sashimi)
・Domestic Live Abalone (Steamed with Kombu or Teppanyaki)
・Seasonal Dish
・[Please choose your preferred steak from the following]
・Aged Kuroge Wagyu Rump (120g)
・Kuroge Wagyu Sirloin (100g)
・Kuroge Wagyu A4 Tenderloin (100g)
・Kuroge Wagyu A5 Tenderloin (100g)
・Wagyu Tongue (80g) +2,600 JPY
・[Please choose one]Rice (Garlic Rice / Rice with Dried Young Sardines and Japanese Pepper / White Rice), Miso Soup, and Pickles
・Today's Dessert with Coffee or Tea
*Please note that ingredients and course contents are subject to change depending on availability.
*Tax and service charge to the restaurant included.
*The course fee must be paid in advance, and any additional charges incurred on-site will be settled on the day.
*Please note that the price may vary depending on market conditions.
Features
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English menus are available.
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Available
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Private rooms are available only for children up to ages 5, from ages 6 and over, counter seating is also available.
*If you have children, please make sure to write this in the comments section. If this is not written, we may not be able to accept your request on the day. -
5,500JPY (Including tax)/Bottle
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Reservation Notes
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Price Range:
Lunch: USD 50.78 - USD 130.33
Dinner: USD 118.48 - USD 260.66 -
Dietary restrictions / Allergies:
If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.
*Please be sure to enter any allergies in advance. We may not be able to accept declarations on the day.
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Arrival time:
Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.
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Dress Code:
Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)
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Children:
Children up to age 5 are allowed only in private rooms. From age 6 and above, counter seating is also available.
*If you have children, please make sure to write this in the comments section. If this is not written, we may not be able to accept your request on the day.
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Others:
We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.
Information
| Total Seats | 23 Seats |
|---|---|
| Operation hours | Lunch:11:30 AM - 3:00 PM (Last Entry Time1:30 PM, L.O. 2:00 PM) Dinner Weekdays, Sundays:5:00 PM - 11:00 PM (Last Entry Time 9:00 PM, L.O. 10:00 PM) Dinner Sundays, Public Holidays:5:00 PM - 9:00 PM (Last Entry Time 7:00 PM, L.O. 8:00 PM) |
| Regular holiday | Open all year arounds *The restaurant may be temporarily open or temporarily closed. |
| URL | |
| Payment methods | Credit card available |
| Smoking | Not Allowed |
| Address |
4F, Kōjun Building, 6-8-7, Ginza, Chuo-ku, Tokyo
東京都中央区銀座6-8-7 交詢ビル 4F
|
| Nearest station |
Ginza Station, Shimbashi Station, Yurakucho Station
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| Directions from station |
3-minute walk from Ginza Station,
7-minute walk from Shinbashi Station 10-minute walk from Yurakucho Station |











