46 Restaurants
Savor thick-cut tongue and liver in a relaxed yakiniku setting
Savor carefully selected offal and premium Kuroge Wagyu beef from Yazawa Meat
Savor the finest domestic Kuroge Wagyu beef of the day at an affordable price
The specialty "Sirloin Yukhoe" is a superb dish that will bring a smile to your face.
Premium Wagyu beef grilled to perfection using a smokeless roaster
Takamori Wagyu beef, carefully selected by meat specialists and perfectly cooked in a special roaster
A place to savor premium wagyu, served fresh and never frozen
Premium Japanese yakiniku featuring carefully selected vegetables and Wagyu beef, enjoyed in an artistic setting
Kuroge Wagyu beef, masterfully cooked to perfection by skilled grillers based on each cut
Featuring an on-site butcher for expertly cut and perfectly grilled Wagyu beef
Yakiniku featuring expertly chosen cuts of Kuroge Wagyu by skilled craftsmen
A half-century-old Wagyu yakiniku institution, renowned for its fresh skirt steak
A yakiniku restaurant supervised by "Nikuyama," offering whole Wagyu beef paired with sake
A yakiniku restaurant serving luxurious Kobe beef and rare Saga beef.
A yakiniku haven serving meticulously grilled premium Kuroge Wagyu beef.
Enjoy the finest A5 female Wagyu beef and rare thick-cut beef tongue, carefully selected for superior quality
Premium yakiniku featuring the rich, concentrated flavors of A5 Hida beef paired with our signature sauce
Healthy Wagyu beef yakiniku dishes that are both light and gentle on the body
An all-you-can-eat yakiniku spot boasting premium Japanese black beef and a rich sake selection
A restaurant that prides itself on its extremely fresh, high-quality Wagyu beef and fresh offal