capi

Osaka-shi Osaka USD 176.52 + Innovative
Michelin Star
Michelin Guide
2026 2025 2024
Best 100
Japan Restaurant Awards
2025

About

Menu & Courses

Dinner

Premium Course "capi" – Japanese Black Wagyu Chateaubriand

USD 210.47
A premium chef’s tasting course featuring seasonal ingredients, with the main dish showcasing Japanese Black Wagyu Chateaubriand.
Dinner

Standard Course "capi"

USD 176.52
This is a seasonal chef’s tasting course.

*Tax and service charge to the restaurant included.
*The course fee must be paid in advance, and any additional charges incurred on-site will be settled on the day.
*Please note that the course price may vary by up to approximately JPY 3,000 depending on the availability and contents of ingredients on the day. Any price difference will be settled at the restaurant on the day of your visit.
*Please note that the price may vary depending on market conditions.

Features

  • Available

  • Guests aged 12 and above are welcome.

  • 5,500 JPY/Bottle

Reservation Notes

Information

Total Seats 8 Seats
Operation hours Lunch: Saturdays only 12:00 PM (All dishes start simultaneously)
Dinner:6:00 PM ,8:45 PM (All dishes start simultaneously)
Regular holiday Sundays, Public Holidays and Irregular Houlidays *The restaurant may be temporarily open or temporarily closed.
Payment methods Cash, Credit card
Smoking Not Allowed
Address
6F, Kitashinchi PLACE Building, 1-10-2 Sonezaki Shinchi, Kita-ku, Osaka-shi, Osaka
大阪府大阪市北区曽根崎新地1-10-2 北新地PLACEビル 6F
Nearest station
Kitashinchi Station
Directions from station
A few minutes walk from Kitashinchi Station
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