【Campaign ①: Limited-Time Offer – Matsusaka Beef Available】

We have received an urgent, limited shipment of Matsusaka beef ribeye and sirloin.

The sirloin included in the Katsu, Miyabi, and Yui courses can be upgraded for an additional JPY 1,000.

(For the Fuji course, upgrading the shoulder loin requires an additional JPY 2,000.)

We also recommend a tasting comparison. Matsusaka beef sirloin is available at JPY 4,000 per slice.

This offer is available while supplies last, so please take this opportunity to enjoy it.

*Please note that all price differences will be settled on the day of your visit.

【Campaign ②: Limited-Time Offer 】

Upgrade to our Matsusaka beef chateaubriand rare katsu sandwich for an additional ¥1,000. A truly exceptional delicacy we proudly recommend.

*Please note that all price differences will be settled on the day of your visit.

【Campaign ③】

We will be offering the following service on the dates below and look forward to your reservation.

On the 9th, 19th, and 29th of each month, in celebration of “Meat Day,” one complimentary meat dish will be provided.

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We use the finest Japanese Black beef, carefully selected by one of Japan’s leading connoisseurs, who is widely regarded as the best in Japan when it comes to beef, and we are not exaggerating.

We offer a “superb course” that can be enjoyed in a variety of styles in a completely private room, where our expert griller customizes the heat and intensity of the flame according to the condition, the part, and the cut of the meat.

The restaurant boasts an elegant and modern color scheme, and we also offer rooms with a panoramic view of the Ginza nightscape.

Enjoy our special yakiniku, which is made with artisanal techniques that bring out the best of the meat’s natural flavor.

*You can also make a reservation at our sister restaurant, "Honten Yamashina"

• Dietary restrictions / Allergies:

  If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range. We are unable to accommodate gluten-free requests. If a gluten-free request is made at the time of reservation, the reservation will be canceled. Please note that refunds will not be provided in such cases.

• Arrival time:

  Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.

• Dress Code:

  Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)

• Children:

  Infants are only allowed on the weekends.Guests aged 12 and above, and able to enjoy the course meal.

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.