1212 Restaurants
Original French cuisine made with herbs, spices and fruits
Sophisticated Korean royal cuisine inherited from the techniques of 'Kanmiichi'
Tempura prepared with Japanese culinary techniques and two types of sesame oil to enhance the ingredients' unique qua...
A special Zen meditation experience at a temple with over 400 years of history
Made with 100% Japanese Black Beef and domestic beef, this premium hamburger steak melts in your mouth.
Enjoy Yamayuki's premium tuna and seasonal chef's choice to your heart's content.
Enjoy freshly ground native soba noodles and colorful appetizers in a hideaway filled with the warmth of wood.
Italian cuisine infused with the essence and taste of domestic Japanese ingredients
Premium yakiniku featuring the rich, concentrated flavors of A5 Hida beef paired with our signature sauce
"Chicken Mizutaki (Japanese chicken hot pot)" is a specialty, a Japanese cuisine that conveys tradition and the four ...
Enjoy authentic Japanese cuisine with warm sake prepared by the master chef
Experience Japanese cuisine enhanced with the aroma of Honkarebushi bonito and clay pot-cooked rice, beautifully pres...
Modern seafood that brings out the charm of seafood using French techniques
Enjoy thick, flavorful fugu, carefully selected and aged to perfection
A chunk of meat grilled right in front of you and wine, served with béarnaise sauce
Savor Osaka vegetables and the spirit of Naniwa kappo cuisine
Classic French cuisine elevated with seasonal Wakayama plums and mandarin oranges
Pork belly shabu-shabu made with the legendary brand pork TOKYO X
A culinary adventure in a hidden backstreet featuring up to 13 delicious dishes and fine wines
An Italian restaurant where wine and cuisine are perfectly paired