Recognizing the true flavors of vegetables and utilizing traditional Osaka vegetables, local produce, as well as rare ingredients sourced from various regions across the country (including seafood from all over Japan and top-quality Japanese beef). We create dishes with flexible works, whether it's a rich and elaborate plate that has been worked on or a clear and minimalist one, each is filled with fresh surprises.

Inherited from a renowned establishment in Hōzenji Temple, the broth used in our soup bowls, which can be considered the protagonist of Japanese cuisine, is one of the dishes we highly recommend.

The building's design, overseen by an expert in traditional sukiya architecture, exudes a charming atmosphere with sliding doors that show the seams of paper as a design, window glass sandwiched with Japanese paper, and earth walls crafted by plasterers from the Omotesenke.

Rare antiques from the Joseon Dynasty, such as spoons and horse equipment, are also on display inside the restaurant. We invite you to enjoy a space that embodies the pleasure of dining.

• Price Range:

  Dinner: USD 247.4 - USD 247.4

• Dietary restrictions / Allergies:

  If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.

  We are unable to accommodate requests for vegetarians. Please be aware of this in advance.

• Arrival time:

  Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.

• Dress Code:

  Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)

• Children:

  Only those who can enjoy the same course as adults are allowed.

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.