"Tempura Kitagawa" is a specialty restaurant that brings innovation to Edomae tempura. Through our unique techniques in aging fish, batter, and oil, we unlock the full potential of each ingredient, offering exquisite flavors at approachable prices.

Savor expertly fried seasonal seafood and mountain delicacies in an intimate, counter-only setting. Our chef, who refined his skills at a two-star Michelin tempura restaurant and a one-star sushi restaurant, brings a mastery of technique and a spirit of innovation to every dish—perfect for anniversaries and special gatherings.

With advance notice, we are happy to accommodate vegetarians and international guests.

Experience the warmth of Japanese hospitality, complemented by vintage wines and champagne thoughtfully paired with our cuisine.

• Price Range:

  Dinner: USD 176.43 - USD 176.43

• Dietary restrictions / Allergies:

  If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.

  We offer a vegetarian menu; please let us know in advance if you would like to request it.

  We use 100% white sesame oil.

  Also, we do not offer gluten-free options, so we cannot accept reservations from people with gluten allergies. Thank you for your understanding.

• Arrival time:

  Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.

• Dress Code:

  Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.