224 Restaurants
Enjoy Edomae sushi in a relaxed atmosphere
Experience sushi made with aged red vinegar rice and aged fish, attracting gourmets from around the world
Enjoy traditional Edomae sushi and snacks with sake and wine
A sushi restaurant that specializes in Edomae techniques and fish, where you can enjoy the flavors of the ingredients
Unique side dishes such as straw-smoked tuna stew and mellow sushi
A hidden sushi restaurant that combines Edomae sushi techniques with innovation
The second restaurant of "Sushi Oga" featuring red vinegar rice and Yamayuki tuna
Offering a variety of dishes including sushi, grilled delicacies, and simmered treats
Enjoy sashimi with colorful vegetables, and nigiri sushi
The acclaimed roll featuring chutoro, tuna, uni, and egg yolk.
An Edomae sushi restaurant adapting its preparations to match seasonal and weather changes
Exquisite hospitality sushi featuring fresh fish aged in an icehouse, highlighting the chef's masterful skill
The chef's discerning Kyushu seafood and red vinegar rice create a perfect harmony
Sushi and crab dishes featuring seafood from Hokkaido
A hidden sushi spot showcasing Goto Island-sourced ingredients and carefully selected Kyushu toppings
Fukuoka Edomae sushi with meticulous attention to ingredient temperatures and vinegared rice.
The harmony of aged sushi and sake, created by a chef who trained in a long-established sushi restaurant
Edomae sushi featuring red rice and the refined preparation techniques of the ice house, with ingredients delivered d...
Carefully selected seafood and sushi rice seasoned with only a hint of salt come together in a one-of-a-kind piece of...