233 Restaurants
Experience sushi made with aged red vinegar rice and aged fish, attracting gourmets from around the world
Signature futomaki and a grand ink painting set the scene.
Enjoy traditional Edomae sushi and snacks with sake and wine
A sushi restaurant that specializes in Edomae techniques and fish, where you can enjoy the flavors of the ingredients
Authentic Ginza sushi featuring bluefin tuna from Shiogama
Unique side dishes such as straw-smoked tuna stew and mellow sushi
Offering a variety of dishes including sushi, grilled delicacies, and simmered treats
Enjoy sashimi with colorful vegetables, and nigiri sushi
The acclaimed roll featuring chutoro, tuna, uni, and egg yolk.
Sushi crafted with carefully selected ingredients, tailored with precise adjustments in temperature, wasabi, and soy ...
A sushi restaurant where you can enjoy a variety of ryotei-style side dishes on small plates
Savor expertly prepared sushi and side dishes by a master trained at Sushi Sho, featuring fresh fish sourced directly...
All-you-can-eat sushi featuring 90 types of luxurious sushi, including snow crab, fatty tuna, and sea urchin
Experience the refined flavors of a long-established Japanese restaurant within one of Tokyo’s premier luxury hotels
An Edomae sushi restaurant adapting its preparations to match seasonal and weather changes
A casual standing sushi bar serving large pieces of fish and vinegared rice
Fresh Edomae sushi, Japanese-Western courses, drinks, and relaxing atmosphere
A standing sushi bar supervised by Sushi Restaurant Mekumi, featuring seafood from Kanazawa Port and warm vinegared rice
Enjoy Yamayuki's premium tuna and seasonal chef's choice to your heart's content.