224 Restaurants
Enjoy panoramic 360-degree views and a Japanese, Western, and Chinese buffet at this sky-high restaurant
Daily special sushi featuring vinegared rice made with a blend of two types of rice and red vinegar
Exceptional value and premium-quality sushi crafted by a chef trained in three-star Japanese cuisine
Sushi made using different aging methods for each type of fish to bring out its flavor
Edomae sushi featuring Japan's finest tuna nigiri and innovative original dishes
A modern sushi experience that breaks the mold
Fresh seafood delivered directly from fishing ports across the country, bypassing Toyosu and Tsukiji
Edomae x Kansai sushi crafted with red vinegar rice and seasonal fish from Osaka Bay
A sushi restaurant where you can enjoy a variety of ryotei-style side dishes on small plates
Savor expertly prepared sushi and side dishes by a master trained at Sushi Sho, featuring fresh fish sourced directly...
A dignified Edomae space where you can enjoy sushi that showcases the skill of the chef
All-you-can-eat sushi featuring 90 types of luxurious sushi, including snow crab, fatty tuna, and sea urchin
Traditional Edomae sushi with a casual atmosphere, specializing in the art of aging and curing fish
Edomae sushi with a focus on vinegared rice paired with sommelier-selected wine
Signature futomaki and a grand ink painting set the scene.
Enjoy Yamayuki's premium tuna and seasonal chef's choice to your heart's content.
Sushi and side dishes are served alternately, with nigiri sushi prepared by a chef who is a former fisherman
An Edomae sushi restaurant that showcases techniques and aging skills refined on a global stage
Experience Kyoto-style sushi kaiseki cuisine served in a cozy sunken kotatsu
A unique dining experience that redefines sushi by incorporating robatayaki