Chugokusai HINA (中国菜灯菜)

Meguro-ku Tokyo USD 67.35 + Chinese
New selection
Michelin Guide
2026 2025

About

Menu & Courses

Dinner

[Course of the Month] A special chef's choice course featuring seasonal ingredients, from appetizers to seafood and meat dishes.

USD 67.35
Course Example
・First Dish
・Today's Appetizer
・Two Kinds of Dim Sum
・Soup
 【Our Signature Dish】A luxurious seasonal double-boiled soup that takes more than 10 hours to prepare
・Seafood
・Seafood
・Meat

You can add our house-roasted Peking Duck to the course.
Available from 1 roll per person, JPY 1,540 per roll (tax included). (Payment will be made at the restaurant on the day.)
If you would like to add this option, please write it in the special requests section when making your reservation.
Please note that same-day orders may not be accepted.
Dinner

[Course of the Month] A special chef's choice course featuring seasonal ingredients

USD 74.84
Course Example
・First Dish
・Today's Appetizer
・Two Kinds of Dim Sum
・Soup
 【Our Signature Dish】A luxurious seasonal double-boiled soup that takes more than 10 hours to prepare
・Seafood
・Seafood
・Meat
・Today's Rice / Noodle Dish
・Today's Dessert

You can add our house-roasted Peking Duck to the course.
Available from 1 roll per person, JPY 1,540 per roll (tax included). (Payment will be made at the restaurant on the day.)
If you would like to add this option, please write it in the special requests section when making your reservation.
Please note that same-day orders may not be accepted.
Dinner

[Braised whole shark fin] A chef's special course where you can enjoy seasonal ingredients from appetizers to seafood and meat dishes.

USD 112.26
Course Example
・First Dish
・Today's Appetizer
・Two Kinds of Dim Sum
・Soup
 【Our Signature Dish】A luxurious seasonal double-boiled soup that takes more than 10 hours to prepare
・Seafood
・Shark Fin
 Braised Whole Kegare Shark Tail Fin
・Meat

You can add our house-roasted Peking Duck to the course.
Available from 1 roll per person, JPY 1,540 per roll (tax included). (Payment will be made at the restaurant on the day.)
If you would like to add this option, please write it in the special requests section when making your reservation.
Please note that same-day orders may not be accepted.
Dinner

[Braised whole shark fin] A chef's special course where you can enjoy seasonal ingredients

USD 119.74
Course Example
・First Dish
・Today's Appetizer
・Two Kinds of Dim Sum
・Soup
 【Our Specialty】A luxurious seasonal double-boiled soup that takes more than 10 hours to prepare
・Seafood
・Shark Fin
 Braised Whole Kegare Shark Tail Fin
・Meat
・Today's Rice / Noodle Dish
・Today's Dessert

You can add our house-roasted Peking Duck to the course.
Available from 1 roll per person, JPY 1,540 per roll (tax included). (Payment will be made at the restaurant on the day.)
If you would like to add this option, please write it in the special requests section when making your reservation.
Please note that same-day orders may not be accepted.

* Tax and service charge included.
* For course reservations, the course fee must be paid in advance, and any additional charges incurred on-site will be settled on the day.
* Please note that the price may vary depending on seasonal ingredients.

Features

  • Counter seating: Only those who can enjoy the same course as adults are allowed. Private room: Available to guests of all ages. (Please check the notes for details.)

  • 4,400JPY/ Bottle (tax including)

Reservation Notes

Information

Total Seats 15 Seats
Operation hours Dinner: 6:00 PM – 11:00 PM (L.O. Food 10:00 PM, Drinks 10:30 PM)
Regular holiday Sundays *The restaurant may be temporarily open or temporarily closed.
Payment methods Cash,Credit card available
Smoking Not Allowed
Address
3F, Friend Building Nakameguro, 2-16-12 Kamimeguro, Meguro-ku, Tokyo
東京都目黒区上目黒2-16-12 フレンドビル中目黒 3F
Nearest station
Nakameguro Station
Directions from station
4 mintues walk from Nakameguro Station
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