Empathie （エンパティ）

Located in Osaka City, "Empathie" is a counter-style French restaurant crafted by Chef Tsuji, who has earned one Michelin star for three consecutive years. Guests are invited to directly witness the aromas, atmosphere, and culinary mastery of this intimate dining space.

The name "Empathie," derived from the French word for "empathy," embodies the restaurant's philosophy—to share and enjoy the essence of seasonal ingredients, artfully prepared dishes, and the ambiance of the moment with every guest.

Dedicated to using fresh, locally sourced Japanese ingredients, Chef Tsuji seamlessly blends traditional French culinary techniques with the unique flavors of Japan.

The restaurant’s counter-only setup ensures an immersive experience, where guests can fully engage their senses—watching, listening, and savoring the aromas in a cozy, exclusive environment.

• Price Range:

  Lunch: SGD 96.8 - SGD 125.84
  Dinner: SGD 174.24 - SGD 319.44

• Dietary restrictions / Allergies:

  If you have any specific food allergies or ingredients you cannot consume, please inform us in advance. Unfortunately, we cannot accept reservations if there are ingredients that you cannot eat within a wide range.

• Arrival time:

  Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled.

• Dress Code:

  Dress code is smart casual (Please refrain from wearing T-shirts, shorts, and sandals when you visit.)

• Children:

  Guests aged 10 and above, and able to enjoy the course meal.

• Others:

  We kindly ask for your consideration regarding excessive perfume or fabric softener fragrances.