10 Restaurants
Traditional flavors that highlight the natural essence of the ingredients, created by a chef dedicated to Kyoto cuisine
A Japanese restaurant that specializes in earthenware pot rice, focusing on water, rice, and techniques
A Japanese restaurant that transcends traditional cuisine to explore bold new flavors
Traditional Japanese cuisine in a relaxed, welcoming atmosphere
Authentic Thai cuisine perfected through training in Thailand, featuring fresh ingredients from the Kyoto area
An authentic Japanese restaurant near Kinkakuji, showcasing techniques mastered under Wakuden
Kyoto cuisine that showcases the techniques and sensibilities cultivated at a prestigious Japanese restaurant
Enjoy modern French cuisine in the private home of a former Italian consul.
A unique dish made with Kyoto ingredients, fermented vegetables and herbs
The owner, a former chef at the Prime Minister's residence, offers exquisite Kyoto cuisine with a unique touch