Japanese cuisine is founded on savoring the blessings of each season.

The seasonal ingredients found across Japan are priceless treasures nurtured by the rich natural environment of our country, which we believe can be proudly showcased on a global stage.

Through Japanese cuisine, it would be our delight if you could fully enjoy the changing seasons, directly experience the diverse flavors and charms the ingredients have to offer, and be reminded once again of the abundant natural environment of Japan reflected in its cuisine.

• Price Range:

  Dinner: USD 521.75 - USD 996.07

• Dietary restrictions / Allergies:

  We regret that we are unable to accommodate food allergies or dislikes for specific ingredients. Please understand this in advance.

  We are unable to accommodate requests for vegetarian, vegan, halal, gluten-free, or other special dietary requirements. If such requests are noted at the time of reservation, the booking will be automatically canceled. Please note that cancellation fees may apply and will be the responsibility of the guest.

• Arrival time:

  Please arrive 5 minutes before your reserved time to ensure a timely start of your meal. If you do not contact us and exceed your reservation time, it will be automatically canceled. If you arrive late or leave the restaurant, we may not be able to serve you part of your course, so please arrive well in advance.

  We kindly ask that same-day reservations on the day of arrival be avoided. Please note that in the event of a cancellation, a cancellation fee will apply regardless of the reason, including transportation delays, unforeseen troubles, or health issues. By making a reservation, it is understood that you agree to these terms, and we regret that we are unable to waive the cancellation fee under any circumstances.

• Dress Code:

  At Ryugin, we carefully prepare our dishes with the hope that our guests can enjoy the delicate aromas of Japanese cuisine throughout the four seasons. Therefore, if even a single guest visits while wearing perfume or cologne, their scent can spread across the dining area and become an extreme nuisance to other customers. Compromising the aromas of the cuisine is an extremely serious issue at a Japanese restaurant, so we absolutely prohibit the wearing of perfumes. We recognize that our guests are those who wish to fully enjoy and cherish the aromas of our dishes to the utmost degree, so we ask for your kind understanding and cooperation on this matter.

  For the dress code, we recommend semi-formal attire.Regardless of the brand, entry will not be permitted for styles consisting of only a t-shirt on the upper body for both men and women. Additionally, we do not allow entry for men wearing half pants (shorts) or sandals.

  For more details, please refer to our website: https://www.nihonryori-ryugin.com/ja/menu/

• Children:

  Guests aged 10 and above, and able to enjoy the course meal.