75 Restaurants
Traditional Italian cuisine creatively crafted using premium Japanese ingredients
A restaurant featuring contracted-farm vegetables and vintage wines
An Italian restaurant that makes the most of local ingredients and boasts abalone and fish dishes
Original Italian cuisine grilled over charcoal and straw fire, cooked right in front of you
Enjoy a new style of Italian cuisine with the aroma of fermentation in a Kyoto townhouse
From "Aroma Fresca" - Italian restaurant that makes the most of Japanese seafood
Pasta and wood-grilled meat by a chef from San Domenico
Enjoy the charm of the ingredients with seasonal French cuisine and brand-name wine.
A playful dish that reimagines the charm of local ingredients using authentic techniques
Vegetable Italian cuisine, created in harmony with nature
Classic Italian cuisine using organic vegetables and Kyoto ingredients
Enjoy regional pasta from all over Italy and charcoal-grilled dishes that highlight the ingredients
Enjoy a course of Italian food with many small dishes inspired by tapas
Experience the essence of Northern Spanish cuisine, beautifully crafted with both locally sourced seasonal Japanese i...
Small plates in a white-themed space.
Wood-fired pizzas and grilled dishes crafted with Kyoto and Italian ingredients
A cuisine that harmoniously blends Japanese and Italian food cultures, inspired by the flavors of Italian mothers
A mellow dish of Tuscan meat prepared with Kansai ingredients
An Italian restaurant with a theme of charcoal grilling and fermentation techniques
A restaurant that combines Italian and Japanese influences such as miso and soy sauce