283 Restaurants
Simple and delicious Japanese cuisine that celebrates the natural sweetness and bitterness of vegetables
A Japanese restaurant that transcends traditional cuisine to explore bold new flavors
The owner, a former chef at the Prime Minister's residence, offers exquisite Kyoto cuisine with a unique touch
Japanese cuisine rich in depth and flavor, crafted with ingredients from Hagi and Kyushu
A dish where ingredients and cooking methods are selected from a wooden box and elevated by Araki's honed skills.
Enjoy dishes made with authentic seasonings in an old-fashioned house
Traditional Japanese cuisine featuring rice grown in dedicated terraced fields
Enjoy the rare "Kachikoma" brand sake and seasonal Japanese cuisine.
Savor natural wines and an unforgettable Japanese meal in a vibrant, live atmosphere
Unconventional Japanese cuisine that engages all five senses and celebrates Japan’s culinary spirit
Savor a refined, minimalist dish at a warmly inviting counter
Enjoy seasonal kaiseki cuisine with seasonal ingredients and fine sake while overlooking a Japanese garden.
Enjoy carefully selected Hokkaido ingredients and seasonal Ezo bounties with sake
Kaiseki cuisine with a focus on broth and cooking techniques
Enjoy the seasonal atmosphere in a Japanese-style space with a monthly changing kaiseki meal
Authentic kaiseki cuisine that makes the most of Nara's bounty, incorporating tradition and ingenuity
A Japanese restaurant where the chef personally selects seasonal ingredients and showcases refined culinary craftsman...
A vibrant Japanese restaurant led by a chef whose global journey inspires every fresh creation
A Japanese restaurant where sake complements dishes that take center stage
Savor the bounty of the sea through humble yet refined seasonal Japanese dishes